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Ratel Cider
-
Hopped Apricot Sour Cider
Style:
Cider
ABV:
7.20
% IBU:
1.0
Our Premium Craft Hopped Apricot Cider is a blend of apple and apricot varietals fermented completely dry and then lightly hopped with a combination of floral and citrus hops. The end product is a very tart, refreshing beverage with notes of juicy Apricot and sour apricot skins. This limited production premium craft cider goes great with salty, spicy and savory foods.
Hopped Apricot Sour Cider
is not currently on tap anywhere. Check back again soon!