Buy The Ounce
Barrel Republic - Pacific Beach
1261 Garnet Ave
San Diego, CA 92109

Current Lineup

14 Hands Winery - Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: %     IBU:

14 Hands has become one of Washington State's tried and true brands; this wine has red fruit flavors and a medium bodied texture; a fine choice with grilled lamb.
2 Towns Ciderhouse - Cherried Away
Style: Cider
ABV: 6.00%     IBU:

Tart and floral, this seasonal cider is made with NW apples, sour cherries, and whole hibiscus blossoms. Let yourself be Cherried Away.
2 Towns Ciderhouse - Hop and Stalk
Style: Cider
ABV: 6.00%     IBU:

An outrageous amount of hops and healthy helping of righteous rhubarb make the Hop and Stalk a perfect cider for adventurous hop heads.
2 Towns Ciderhouse - Passion Statement
Style: Cider
ABV: 5.20%     IBU:

Sensational and exotic, Passion Statement stands out from the crowd, pairing stunning Yellow Maracuyá passion fruit with fresh-pressed Northwest pears and apples. With a pleasant tropical tang, this show stopping cider will turn heads, and pint glasses!
2 Towns Ciderhouse - Rhubarbarian
Style: Cider
ABV: 6.00%     IBU:

Tangy, wild, and not for the faint of heart, the Rhubarbarian is a fearsome hard cider made with fresh-pressed NW rhubarb.
Acoustic Ales - Strawberry Blondie
Style: Blonde
ABV: 6.00%     IBU:

American style Blonde Ale made with California Ale yeast and over 250 pounds of fresh local Carlsbad strawberries. Blondie’s medium body carries a delicious cereal malt, as the carbonation lifts honey and strawberry notes, rounding out with mild fruity spice on your palate.
Allagash Brewing Co. - Pastiche
Style: Barrel Aged Ale
ABV: 8.50%     IBU:

Pastiche is a barrel-aged blend of four different ales aged in twice as many barrels. Barrels included in the aging process were: rye whiskey, vermouth, port, rum, bourbon, red wine, gin, and brandy. After aging the beers between three and four months, the brewers got together and blended them all into a single, unified whole called Pastiche. This complex amber beer contains notes of caramel, dried fruit, spirits, and oak.
Alpine Beer Company - Pure Hoppiness
Style: Double IPA
ABV: 8.00%     IBU:

So mega-hopped it will take you to hop heaven. We’ve used hops in the boil, more hops in the giant hopback, and added to that, an incredible amount of dry-hopping for that cutting-edge “hop bite.” Once you’ve tasted this unique beer, all others pale in comparison.
Barley Forge - Black Dahlia
Style: Belgian Strong Dark
ABV: 11.00%     IBU: 27.0

The Black Dahlia is our Belgian Strong Dark ale. This beer is brewed as an homage to the great Trappist holiday beers from Belgium. Brewed with Belgian Pils, Munich malt, a host of Belgian specialty grains, and a generous portion of dark Belgian candi sugar, this 11% ABV beer is a great one to age as it will continue to improve for years. This beer pairs well with braised beef dishes, steak, and dark chocolate desserts.
Belching Beaver - Mosaic Double IPA
Style: Double IPA
ABV: 8.80%     IBU: 60.0

Our Double India Pale Ale is loaded up with 100% Mosaic Hops. Tropical fruit forward with an in your face aroma, this Double IPA is a brewer favorite.
Benchmark Brewing Co. - Beaten Path
Style: Extra Pale Ale
ABV: 5.00%     IBU: 80.0

Light colored, balanced pale ale with a citrus forward nose and a clean finish.
Black Plague Brewing - Belgian Blonde
Style: Belgian Blonde Ale
ABV: 5.50%     IBU: 5.0

Breakwater Brewing Co. - Rasbiscus Mead
Style: Mead
ABV: 10.00%     IBU:

Our iconic ruby red colored honey wine brewed with a raspberry puree and hibiscus flowers 6-time SDIBF gold winner.
Burgeon Beer Co. - Good Arvo
Style: New England IPA
ABV: 8.30%     IBU: 40.0

Northeast style double IPA hopped with all Australian hops. Enigma, Summer, Galaxy and Vic Secret.
Burgeon Beer Co. - Main Grove
Style: American IPA
ABV: 6.70%     IBU: 46.0

West Coast IPA hopped with Simcoe, Citra and Nelson
Burgeon Beer Co. - Pistil
Style: German Pilsner
ABV: 5.70%     IBU: 25.0

Brewed with all German malts, GR Perle and GR Saphir hops.
Burgeon Beer Co. - Tour De Nelson
Style: Saison
ABV: 5.60%     IBU: 23.0

French Saison brewed with Pilsner, Wheat, Flaked Rye and Nelson Sauvin hops.
Ca' Momi - Bianco
Style: White Wine
ABV: 13.50%     IBU:

Light-bodied but soft and full of charm, the palate has apples, spiced poached pears, and delicate floral aromas that extend for days. Perfect for picnics al fresco, chips and dip, light seafood, and mild cheeses.
Chapman Crafted Beer - Absofruitly: Cherries
Style: Berliner Weissbier
ABV: 5.00%     IBU: 8.0

Berliner Weisse with Montgomery Tart and Dark Sweet Cherries.
Coppola Winery - Rosso and Bianco: Rosso
Style: Red Wine Blend
ABV: 13.70%     IBU:

Rosso is made from a blend of Zinfandel, Cabernet Sauvignon and Syrah from climatically diverse growing regions across California. This helps us achieve more complexity and intriguing nuances. Lodi fruit in particular benefits from temperature differentials where extremely warm daytime weather is offset by cool afternoon breezes from the San Joaquin Delta.
Estancia - Chardonnay
Style: Chardonnay
ABV: 13.50%     IBU:

Lush but fine-tuned aromas of lemon skin, pineapple, daffodil and melon are cut by chamomile and mineral tones on the edges of this good-deal wine. It's also well designed on the palate, where butter and oak-smoke flavors meet with chalky minerality, Asian pear flesh and jasmine notes
Figueroa Mountain Brewing Co. - Zero To Sexy
Style: Golden Ale
ABV: 6.70%     IBU:

"Golden Mocha" Ale. Extremely light, earthy hop profile. Honey notes and great texture from lactose. Cacao nibs from 24 Blackbirds artisan chocolates in Santa Barbara as well as hand roasted Coffee by Santa Barbara roasting Co.
Firestone Walker Brewing Co. - Pivo
Style: Pilsner
ABV: 5.30%     IBU: 40.0

Pivo Hoppy Pils is a classically rendered pilsner with a West Coast dry-­-hopping twist, showcasing stylistic infuences from Germany, Italy and the Czech Republic. Pivo Hoppy Pils ffers impeccable balance with foral aromatics, spicy herbal nuances, and bergamot zest and lemongrass notes from dry hopping with German Saphir hops.
Knee Deep Brewing Co. - Galaxy on Fire
Style: India Pale Ale
ABV: 6.50%     IBU: 45.0

A Galaxy hop only IPA.
Mason Cellars - Three Pears
Style: Pinot Grigio
ABV: 12.50%     IBU:

With inviting aromas of pear and baked apple, our Pinot Grigio has fresh and delicate pear and nectarine flavors, rounded out by a lingering, honeyed-sweet finish
Modern Times - Devils Teeth Rum and Rye Barrel Cuvee
Style: Barrel Aged Stout
ABV: 12.80%     IBU:

Imperial stout aged in rum and rye barrels
Modern Times Beer - Transit of Venus
Style: Grisette
ABV: 5.40%     IBU: 20.0

Rye Grisette. Intriguing aroma of hay and pastoral funk w/light crips lemon acidity.
New Belgium Brewing - Fat Tire: Belgian White
Style: Belgian White
ABV: 5.20%     IBU:

25 years ago we started brewing Fat Tire. Now, for the first time, we’re adding a new beer to the Fat Tire family: Fat Tire Belgian White. Taking inspiration from our decades of experience brewing Belgian beers, Fat Tire Belgian White is made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery. It’s a fresh, perfectly sweet, natural tasting Belgian White.
New English Brewing Co. - Barrel Room Series Cellar Blend #3
Style: Strong Ale - English
ABV: 10.00%     IBU: 10.0

Ninkasi Brewing Co. - Helles Belles
Style: Helles
ABV: 5.30%     IBU:

A clean, malty, gold-colored German style lager with a grainy-sweet flavor and a soft, dry finish.
Noble Ale Works - Man's Milk -- NITRO
Style: Milk Stout
ABV: 6.10%     IBU:

Our version of the classic Milk Stout is served on nitro, black in color, full bodied with flavorful layers of Count Chocula milk and caramel sundae but then lingers with notes of that one dark chocolate we really like but can't afford.
Owl Farms - Gin Gose
Style: Gose
ABV: 4.80%     IBU: 5.0

Salty Sour Beee
Pariah Brewing Co. - Berlin Blackout
Style: Sour
ABV: 4.20%     IBU: 5.0

Made with Blackberries
Pariah Brewing Co. - Mamba Mode
Style: Double IPA
ABV: 8.10%     IBU: 50.0

Brewed in honor of Kobe Bryant
Pariah Brewing Co. - Off White
Style: Witbier
ABV: 5.40%     IBU: 15.0

Inspired by boba tea, this Belgian-style Witbier is brewed with orange blossom honey, fragrant jasmine green tea, fresh lemongrass, orange flesh, and fresh ginger. Hugely drinkable and thirst quenching, with a gorgeous and naturally cloudy appearance, this beer has high levels of c02 and restrained hop bitterness.
Pure Project Brewing - Sensei
Style: Kolsch
ABV: 5.20%     IBU:

This is a gluten Reduced Beer that consists of flaked rice and a kolsch style yeast that give this beer a crisp and effervescent body while noble hops from the german hallertau provide aroma. Inspired by the ale makers of Germany and the crisp rice lagers of Japan.
Rouleur Brewing Co. - The Puncheur
Style: Belgian Pale Ale
ABV: 5.90%     IBU: 35.0

The Puncheur Pale Ale begs to be consumed in succession. This is the go-to beer of the pack, offering something for everyone. This beer has a brilliant gold color with warm hints of red in its hue. The malt and hop bills, as well as yeast character, lend it an overall fruity character. This beer is a perfect balance of malt and hops in both aroma and flavor. Resilient, fruity, and reliable.
Seaglass Wine Co. - Pinot Noir
Style: Pinot Noir
ABV: 13.70%     IBU:

This Pinot Noir is a quintessential expression of Santa Barbara County’s cool-climate vines, with its elegant, light-bodied style. Delicate aromas hint at the bright red cherry and strawberry flavors on the palate. Beautifully balanced with vibrant acidity, this wine is the ideal complement for grilled salmon, lamb and earthy mushrooms.
Second Chance Beer Co. - CoCo Rasa
Style: American Porter
ABV: 6.20%     IBU: 32.0

A deep roasted malt porter, with cacao nibs, vanilla beans and toasted coconut. Decadent, without being too sweet. Flavors are reminiscent of a Mounds Bar or German chocolate cake.
Sierra Nevada - Bigfoot
Style: Barleywine
ABV: 9.60%     IBU: 90.0

Bigfoot is a beast of a beer, brimming with bold, bittersweet malt flavor and heaps of whole-cone Pacific Northwest hops. First introduced in 1983, Bigfoot is a cult classic prized by beer collectors. Drink it fresh or cellar it in a cool, dark place to taste as the flavors develop over time.
Sierra Nevada - Hop Bullet
Style: Double IPA
ABV: 8.00%     IBU: 60.0

Hops are the name of the game with a Double IPA, but we knew we had to take it one step further. With Hop Bullet, we’re using a new technique, hitting the beer with a double-barreled blast of Magnum hops and lupulin dust—pure, concentrated hop flavor—directly into the tank to emphasize the intense pine and citrus flavors of classic West Coast hops.
Silva Brewing - Nut Farm
Style: Milk Stout
ABV: 6.00%     IBU: 20.0

Named after the groves of walnut trees dotting our local landscape and the mild hint of walnut flavor that graces the brew. Perfectly balanced flavors of roasted and caramel malts get a slightly sweet finish with a dose of lactose in the boil kettle. A brown-black colored beer with mild roast and nutty black walnut aromas topped by creamy tan beer foam, infused with nitrogen conditioning.
SLO Brew - Reggae Red
Style: American Amber
ABV: 5.00%     IBU: 30.0

A true Slo Brew Original! Our Reggae Red is a hybrid between what you might expect from an American Amber and a Red Wheat. Combining over 7 different Malts, 3 different Hops and a few other secret ingredients this beer has it all, layers of complex ingredients leave you wondering if its sweet, earthy, bitter, malty, hoppy or what! Finishing dry and leaving you wanting more.
Stemmari - Nero d'Avola
Style: Red Wine
ABV: 13.00%     IBU:

100% Nero d’Avola. It is an average to early varietal maturing around the first week of September.This wine is obtained from grapes that have reached perfect aromatic and polyphenolic maturation. Destemming and alcoholic fermentation with the skins occurs for 6-8 days. Malolactic Fermentation occurs with selected bacteria, then finally maturation occurs for 6 months in French barriques.
Stemmari - Rose
Style: Rosé
ABV: 12.50%     IBU:

Color: light violet, light ruby redBouquet: strong notes of wild strawberry, typical of the Nero d’Avola.Flavor: an exceptionally warm, delicate-structure that strikes the ideal balance between minerality and freshness.
Sudwerk Brewing Co - Mighty Quinn
Style: Euro Lager
ABV: 6.00%     IBU:

“Mighty Quinn” is brewed with local honey. This beer is a Kottbusser-style Lager and comes in at 6% ABV. Our last brew from brewer Short-Shortz Max, this traditional German brew is an heirloom style originates in the city of Cottbus, and contains oats, honey and molasses in addition to wheat and barley malts!
The Lost Abbey - Carnevale
Style: Farmhouse Ale
ABV: 6.50%     IBU:

Brewed in celebration of Lent and Easter season, Carnevale is light bodied Saison, using Brettanomyces along with Amarillo and Simcoe hops to generate flavor and depth. Carnevale’s complexity grows with time. The citrus notes tend to wane and the wild yeast rears its wonderfully tasting head.
The Lost Abbey - Devotion Ale
Style: Blonde
ABV: 6.30%     IBU:

Designed to be a hop driven beer, the aroma presents mostly European variety hops with underlying notes of fresh hay and grassy fields. There is a very low level of yeast phenols present and much of this is subtle spice come from the aromatic hops. A lighter bodied beer that immediately makes an initial hop impression followed by a brief thinning layer of malt which is swallowed in the driest finish by a driven hop expression.
The Lost Abbey - Judgement Day
Style: Belgian Quadruple
ABV: 10.50%     IBU: 25.0

A massive beer in every sense of the word. A stronger and more comtemplative version of our Lost and Found Ale. Judgment Day is the base beer for our Cuvee de Tomme. Many of the Tappist Breweries produce a version of beer which ages incredibly well for many years to come.
Turquoise Barn Cider - Apple Peach Passion
Style: Cider
ABV: 7.10%     IBU:

Sweet, slightly tart peach flavors mix with subtle passion fruit and forward apple. It's complex, fun, and delicious.
Victory Brewing - Golden Monkey
Style: Tripel
ABV: 9.50%     IBU:

Strong and sensual, this golden Belgian-style ale glows with goodness. The richness of imported malts and Belgian yeast are tempered by a sparkling approach and overall light body. Considerable depth of character with abundant, herbal, fruity notes make this one to savor.
Wild Barrel Brewing Co. - San Diego Vice: Pink Guava
Style: Berliner Weissbier
ABV: 5.60%     IBU: 3.0

Berliner Weisse style beer with Pink Guavas.