Buy The Ounce
Brewport Tap House
204 Main St.
El Segundo, CA 90245

Current Lineup

2 Towns Ciderhouse - Serious Scrump
Style: Cider
ABV: 11.00%     IBU:

Serious Scrump is a dry cider made in traditional scrumpy fashion, with a Northwest twist! An eclectic blend of apple varietals are slow fermented with traditional English cider yeast.
21st Amendment Brewery - Hell or High Watermelon
Style: Wheat Ale
ABV: 4.90%     IBU: 17.0

Hell or High Watermelon Wheat is our summer seasonal. We start by brewing a classic American wheat beer, which undergoes a traditional secondary fermentation using fresh watermelon. A straw-colored, refreshing beer with a kiss of watermelon aroma and flavor.
Abita Brewing Co. - Purple Haze
Style: Wheat Ale
ABV: 4.20%     IBU: 13.0

Purple Haze is a crisp, American style wheat beer with raspberry puree added after filtration. Therefore, you may see raspberry pulp in the beer. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste.
Alaskan Brewing Co. - Pilot Series: Smack of Grapefruit
Style: India Pale Ale
ABV: 7.20%     IBU:

With 4 pounds per barrel of real passionfruit puree added during primary fermentation, the tropical flavor in this beer shines though, but is not overwhelming. As if the harmony between sweet passionfruit and tart gose wasn't enough, we've dry hopped this beer with a generous amount of Citra hops -- a half pound per barrel in the drop hop, to be specific.
Anderson Valley Brewing - Blood Orange Gose
Style: Gose
ABV: 4.20%     IBU:

Our Blood Orange Gose is a tart, refreshing wheat ale that is kettle-soured with lactobacillus and brewed with sea salt and coriander. However, unlike traditional versions of the style, ours features liberal additions of blood oranges during fermentation. This imparts tangy citrus notes that complement the champagne-like flavors, creating a complex and sessionable ale perfect for any occasion
Avery Brewing Co. - White Rascal
Style: Witbier
ABV: 5.60%     IBU: 10.0

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.
Beachwood Brewing - Amalgamator
Style: American IPA
ABV: 7.10%     IBU: 99.0

Amalgamator is a West Coast-Style India Pale Ale that's bursting with unique aromas and flavors. A light base of American 2-row malt makes way for the hops to take the stage. Amalgamator is hopped in the kettle with Amarillo, Warrior, Columbus, and Mosaic, a newer American variety. The dry hop is a massive charge of Mosaic that lays down an amalgam of passion fruit, dank resin, and citrus aromas
Belching Beaver - Peanut Butter Milk Stout -- NITRO
Style: Milk Stout
ABV: 5.30%     IBU:

Our Peanut Butter Milk Stout is simply irresistible. It's like dark chocolate Reese's in a glass! Rolled oats and Lactose add to the creamy body of this beer while aromas of roasted peanuts chocolate greet you with every sip.
Bell's Brewery Inc. - Two Hearted
Style: American IPA
ABV: 7.00%     IBU: 55.0

Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale.
Boochcraft - Apple Lime Jasmine
Style: Kombucha
ABV: 7.00%     IBU:

Filtered water, black tea, cold pressed apple juice, cold pressed lime juice, jasmine, and cane sugar
Boomtown Brewery - Smaller Half
Style: Session IPA
ABV: 4.40%     IBU: 40.0

This is our first version of a session IPA. Straight forward with both the hops and the malt: Pilsner malt and El Dorado hops. This new variety of hops has a distinct aroma which is piney with hint of leeche fruit. The flavor is more reminiscent of watermelon rind and dragon fruit. Dry, hoppy and easy drinkability are the hallmarks of this session ale.
Boulder Beer Company - Shake
Style: Chocolate Porter
ABV: 5.90%     IBU: 39.0

Our twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel.
Chapman Crafted Beer - Slow Riser -- NITRO
Style: Red Ale
ABV: 5.75%     IBU: 15.0

Additions: Augie's Coffee - Ethiopia Uraga ROASTY-SMOOTH-PERCOLATING
Chateau St. Jean - Chardonnay
Style: Chardonnay
ABV: 13.50%     IBU:

Crafted from select vineyards in Mendocino, Solano and Sonoma County to create a rich, delicious, fruit-forward wine. Bright aromas of ripe apple, creamy lemon pie, warm vanilla and brown spice lead to a rich, supple palate with juicy fruit flavors of fresh nectarine, apple and pineapple.
Coppola Winery - Rosso and Bianco Pinot Grigio
Style: Pinot Grigio
ABV: 13.00%     IBU:

This light, crisp, versatile wine is sourced from two regions: The Pinnacles Bench in Monterey and Clarksburg just outside of Lodi. Pinnacles Bench fruit is influenced by cool coastal conditions, while our Clarksburg grapes develop more ripeness owing to fertile soils and a warmer climate. When blended together, we create a wine with full, ripe flavors and balanced acidity.
Eagle Rock Brewing Co. - Anything You Can Do, We Can Do Bitter
Style: English Bitter
ABV: 4.10%     IBU: 30.0

The first beer brewed specifically for the Women's Beer Forum and brewed by the ladies who work at the brewery. We chose to brew an under-appreciated style of beer that's super easy-drinking and perfect to crush in the SoCal warmth.
El Segundo Brewing Co. - Hyperion's Vanilla Stout -- NITRO
Style: Stout
ABV: 7.80%     IBU: 35.0

A nod to our neighbor by the beach, this beer is for chocolate lovers. A bit on the sweet side, with a dark roasted coffee bitterness to balance. A huge chocolate presence throughout supported by a heady, velvety texture with creamy carbonation. Finished with whole vanilla bean.
Epic Brewing Co. - Tart N' Juicy
Style: Sour IPA
ABV: 4.50%     IBU:

Tart ‘n Juicy is a 4.5%, fresh, kettle soured, India Pale Ale with bright notes of grapefruit, agave, tangerine and passion fruit. Normally “sour” and “India Pale Ale” would be contradictory terms because the flavor combinations can be tough to bring together in just the right way. Traditionally, sours are aged for a very long time, whereas hops should be enjoyed as fresh as possible.
Figueroa Mountain Brewing Co. - Fig Mtn Lite
Style: Light Ale
ABV: 4.50%     IBU: 10.0

No need to settle for watered-down “lite” beer anymore. We brewed this light ale for a refreshing and delicious change of pace without any bitterness. Enjoy on game days, after work or just because. Why settle when you can have craft?
Firestone Walker Brewing Co. - Luponic Distortion No. 005
Style: India Pale Ale
ABV: 5.90%     IBU:

Revolution No. 005, the latest release in Firestone Walker’s Luponic Distortion revolving hop series, featuring yet another trailblazing blend of distinctive hops. True to form, Luponic Distortion Revolution No. 005 is driven by a mix of five different hop varieties, led by an emerging American cultivar that will have hop heads rejoicing.
Fort Point Beer Co. - Park
Style: Hoppy Wheat
ABV: 4.70%     IBU: 19.0

A uniquely aromatic and refreshing beer, Park blends pilsner malt and pale wheat with Citra hops to create a modern interpretation on the witbier style. Bière de garde yeast elevate Park’s tart, grapefruit flavors, yielding a fresh yet dry finish to this single hopped design. Park’s pale sunshine color and clean flavor make this the perfect beer to enjoy on a picnic blanket or around the campfire.
Fort Point Beer Co. - Westfalia
Style: Red Ale
ABV: 5.60%     IBU: 26.0

Westfalia packs beautiful intense malt and caramel flavors into a smooth and satisfying mahogany red body. Fermented at a cooler temperature like the altbiers of Germany, Westfalia is a malt purist's dream. Its plush mouthfeel and mild demeanor make it a great choice alone or with a meal.
Great Divide Brewing - Orabelle
Style: Belgian Tripel
ABV: 8.30%     IBU:

Orabelle is brewed with barley, wheat, oats, and rye. This Belgian-Style Tripel is a golden beauty. Its two yeast strains, orange peel and dash of coriander impart surprising complexity and richness to this delicate ale. Don’t let Orabelle’s demure nature fool you; this is one flavorful pour. Watch out, she’s a charmer – one sip and you’ll be in love.
Hahn Family Wines - GSM
Style: Red Wine Blend
ABV: 14.50%     IBU:

Our Hahn GSM takes its inspiration from the Rhone Valley of southern France where Grenache, Syrah and Mourvèdre are some of the most popular grape types grown. Each of the three grape types blended into this wine adds distinctive aromas and flavors. Grenache contributes raspberry, strawberry and cherry flavors, while Syrah lends color, tannins and hints of blueberry and black pepper.
Hangar 24 - Orange Wheat
Style: Hefeweizen
ABV: 4.60%     IBU: 17.0

Crisp, Tangy, and Refreshing. The citrus aroma, light airy mouthfeel, and tangy finish are this unfiltered beer’s trademarks. This is accomplished by adding whole locally grown oranges throughout the brewing process, which perfectly coalesce with the wheat and barley base.
King Harbor Brewing Co. - Imperial Swirly
Style: Imperial Brown Ale
ABV: 8.50%     IBU:

A softserve swirl ice cream cone in beer form. Chocolate, vanilla, lactose w/ a hint of coffee.
Knee Deep Brewing Co. - Simtra
Style: Triple IPA
ABV: 11.25%     IBU: 128.0

Simtra Triple IPA delivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.
Kona Brewing - Koko Brown
Style: Brown Ale
ABV: 5.50%     IBU: 26.7

Is there anything more iconic of the lush tropics than the coconut? The delicious heart of this island treasure has a nutty, toffee flavor and aroma that sends you straight to the beaches of Paradise. Kick back with a Koko Brown, brewed with real toasted coconut, and savor the mahogany color and smooth, roasty malt taste.
Lagaria - Pinot Grigio delle Venezie
Style: Pinot Grigio
ABV: 12.50%     IBU:

Straw yellow in color, pleasant floral and fruity aromas such as apple, apricot and pear. Medium-bodied, with refreshing fruit, distinct character and balance.
Left Hand Brewing Co. - Sawtooth
Style: Amber
ABV: 5.30%     IBU: 27.0

Two guitars, bass and drums. It’s all you’ll ever need. Sessionable. Unpretentious. Our original flagship. Proof that a beer can be both complex and balanced. Malty chewiness slowly transitioning over to herbal, earthy hops with a dry finish. Brewed to be enjoyed with friends and to stimulate serendipity.
Lost Coast Brewery - Sharkinator
Style: White IPA
ABV: 4.80%     IBU: 40.0

Sharkinator is the hip brother of Great White. Well, maybe hop brother would be a better description. Sharkinator is our Great White taken to the next level by dry hopping it with Cascade, Crystal, Chinook and Citra hops, providing a wonderful citrus aroma and refreshing hoppy flavor. This is a Session IPA, grab some friends and drink all you want, we'll make more!
Mad River Brewing - Jamaica Red Ale
Style: Red Ale
ABV: 6.50%     IBU: 45.3

Our legendary red ale. This mahogany hued ale brings an intense spectrum of spicy aromatic hop character balanced by a full-bodied caramel richness. 2011 Silver Medal winner at the Great American Beer Festival in the American Style Amber/Red Ale category.
Matchbook - Rose of Tempranillo
Style: Rosé
ABV: 13.90%     IBU:

Matchbook Rosé is an estate-bottled blend of three clones of Tempranillo enriched by small percentages of Rosés of Malbec, Syrah and Tannat —all grown on our Matchbook Vineyard. Beautiful aromas of peaches and cream with a hint of strawberry, melon and freshly sliced cantaloupe. Crisp and refreshing on the palate with flavors of peach and cola. The finish is mouth-wateringly long with a hint of tangerine.
Mikkeller San Diego - California Dream
Style: Pilsner
ABV: 4.60%     IBU:

This doesn’t taste stripped-down in any way, shape or form. Excellent, tree-fruit and slightly tropical hop character, heading into mango territory but not over-the-top tropical. Incredibly deft profile: just a bit of rounded sweetness, subtle toast and ripe fruit.
Mission Brewery - Passionfruit Gose
Style: Gose
ABV: 4.80%     IBU: 20.0

A twist on the traditional German-style sour wheat ale, our Passionfruit Gose combines the exotic flavor of passionfruit with the unmistakably refreshing characteristic of a gose. With real passionfruit added during primary fermentation, the tropical aroma is intensified by the dry hop addition of Citra. This unfiltered beer is the perfect harmony of sweet and tart.
Modern Times Beer - Booming Rollers
Style: India Pale Ale
ABV: 6.80%     IBU: 75.0

Booming Rollers is a showcase for the juicy awesomeness of Citra hops. These new wave American hops impart a remarkable aroma and flavor, which we've amplified with the dark stone fruit character of New Zealand-grown Motueka hops. Some Centennial is thrown in to balance the tropical fruit party, and the malt body is just assertive enough to support Booming Rollers' snappy bitterness.
MooBuzz - Chardonnay
Style: Chardonnay
ABV: 13.50%     IBU:

Aromatic layers of key lime and lemon oil entice the nose before a swirl of the glass releases a subtle touch of oak. A crisp entry evolves into a lush medley of melon, pear and apple flavors across the palate, leading to a smooth and satisfying finish.
MooBuzz - Monterey Pinot Noir
Style: Pinot Noir
ABV: 13.60%     IBU:

Gorgeous aromas of earthy mushroom and fresh raspberry are highlighted by notes of fresh violet and ripe plum. The palate expands to include a savory abundance of red currant, dark cherry, rich mocha and wild strawberry on a long, velvety finish.
Mother Earth Brewing Co. - Honcho Hefe
Style: Hefeweizen
ABV: 5.50%     IBU: 13.0

Banana and clove phenols dominate the nose and flavor of this beautiful sunglow yellow, german-style wheat ale. The perfect sip on a warm summer day beckons your taste buds to bow down to Honcho Hefe.
Mumford Brewing - The Love
Style: Milk Stout
ABV: 6.25%     IBU:

Subtle notes of roasted coffee and chocolate take the lead on this stout. An addition of oatmeal and a touch of wheat provide a soft mouthfeel, followed by a slight, sweet finish from the addition of lactose (milk sugar).
New Belgium Brewing - Citradelic
Style: India Pale Ale
ABV: 6.00%     IBU: 50.0

Set adrift on a kaleidoscopic wave of hoppiness brought to you by a mystical marriage of Citra hops and tangerine peel, which elevates each sip onto a plane of pure tropical, fruity pleasure. Citradelic’s hop and fruit combine to jam with visions of additional hops like citrusy Mandarina Bavaria, tropical Azzaca, and fruity Galaxy for a colorful explosion that’s grounded by just a touch of malty sweetness..
Noble Ale Works - Big Whig IPA
Style: American IPA
ABV: 6.80%     IBU: 77.0

Hop-forward throughout, this West Coast style ale hits the palate with layers of tangerine, honey, and rosemary that harmoniously unite into a big, resinous, lingering finis
Parducci - Chardonnay
Style: Chardonnay
ABV: 13.90%     IBU:

Parducci Chardonnay displays quintessential Mendocino flavors of Asian pear, wildflower honey and crisp apple with a creamy vanilla-caramel finish.
Pizza Port - Chronic
Style: Amber
ABV: 4.90%     IBU:

This Amber Ale is a Pizza Port O.B. stable. Brewed year around at Pizza Port OB, this is a great go to beer. Brewed with English malt and American grown noble hops makes a nice malt back bone with just the right amount of hops to keep it balanced.
Raymond Vineyards - Sauvignon Blanc
Style: Sauvignon Blanc
ABV: 14.50%     IBU:

Our Sauvignon Blanc opens with appealing citrus aromas of freshly squeezed lime and nectarine accented by just a hint of white peach and lychee. This is a nicely textured wine with crisp acidity and a creamy mid-palate that displays flavors of mango and wet stone.
Rob Rubens Brewing - Valentine's Massacre
Style: American Pale Wheat
ABV: 5.50%     IBU: 18.0

Made with fresh, non-GMO strawberry puree from a farm in Oregon, it’s refreshing and a little nicer than an actual massacre.
Sanctum Brewing Co. - Tangeronimo
Style: Belgian Golden Strong
ABV: 10.00%     IBU: 18.0

One Malt. One Fruit. One Spice. One Yeast. That's all that goes into this complex and delicious Belgian Strong with Tangerines and Elderflower.
Scholb Premium Ales - Tall, Dank, and Handsome
Style: India Pale Ale
ABV: 6.40%     IBU: 82.0

Mosaic, Simcoe, and Columbus combine to create a unique and complex hop aroma/flavor. Mosaic is the prominent hop, but Columbus, which is extremely high in alpha acids and overall oils, adds a lingering dankness. Tropical fruit, citrus, earthy pine, stone fruit, and herbal notes are all a part of the mix.
Ska Brewing - Modus Mandarina
Style: India Pale Ale
ABV: 6.80%     IBU: 88.0

A unique twist on Modus Hoperandi, this citrus IPA is dry-hopped with a generous portion of Mandarina Bavaria hops and brewed with sweet orange peels.
Smog City - Coffee Porter
Style: Coffee Porter
ABV: 6.00%     IBU:

A coffee-beer, rather than a beer with coffee. A robust porter aged on fresh locally roasted, fair trade ground coffee. Enhanced flavors of chocolate, roasted malt, and of course coffee are present. "Like a chocolate covered espresso bean."
Smog City - Little Bo Pils
Style: Pilsner
ABV: 4.40%     IBU:

This unfiltered pale lager is all about subtlety and balance. Expect a delicate spice, a touch of honey, and rustic white bread on the nose. Flavors of bread crust and light malt meet the spice of traditional Czech Saaz hops and while the finish is crisp and bracingly bitter, everything is in balance.
Stone Brewing Co. - Delicious IPA
Style: American IPA
ABV: 8.30%     IBU: 116.0

Brewed at the new Stone Brewing World Bistro & Gardens – Liberty Station. This bright and deep gold IPA is brewed with six great hops thrown into the mix, including the addition of two new hops (Mosaic and El Dorado) that Stone has never used before. It’s full bodied, dry and very bitter, with flavors of spiced bread, grapefruit, lemon, nectarine and pine.
Stone Brewing Co. - Enjoy by 4.20.17
Style: Double IPA
ABV: 9.40%     IBU: 90.0

Acclaimed for its groundbreakingly short shelf life, this intense double IPA brought forth a whole new concept of what constitutes “fresh” — guaranteeing fans the ultimate level of hoppiness. This devastatingly dank stash of our dry-hopped, hop-bursted double IPA won’t last long. Get your hands on this dank, golden beauty before everyone else gets wind of it.
Stone Brewing Co. - Pataskala
Style: Red IPA
ABV: 7.30%     IBU: 75.0

Pat-ASK-ala? Pata-SKALA? Pa-TASK-a-la? While those in the know favor the third pronunciation, no matter how you say it, this is a unique red IPA. Dry-hopped with Mosaic, Cascade and Amarillo hops, this beer is incredibly citrus-forward, rounded out with biscuit and toffee notes. We think you’ll find this red IPA to be quite deliciously satisfying, no matter how you choose to pronounce it.
Strand Brewing Co. - Atticus IPA
Style: India Pale Ale
ABV: 7.20%     IBU:

Atticus India Pale Ale has a full-bodied, toasted caramel base with a hint of bittersweet. Expertly blended layers of hop aroma, character and flavor display a profoundly disciplined and redefining approach to the West Coast IPA.
Summerland - Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: 13.00%     IBU:

The Cabernet Sauvignon is bolder than ever with black-fruit focused aromatics, a rich, velvety mouth feel balanced by a palate of juicy plum; lush and complex layers of espresso, black pepper, chocolate and black currant.
The Bruery - Beret
Style: Belgian Witbier
ABV: 9.00%     IBU: 10.0

Our brewers developed a silky, full-bodied wheat ale which we began fermenting with a Belgian-style witbier yeast strain. To finish the fermentation, we added our collection of barnyard bacteria, intended to slowly sour the ale, bringing out a slight funk and refreshing piquancy. Finally, a small dose of pureed raspberries were added for just a hint of fruity tannins, putting the berry in Beret.
The Bruery - Or Xata
Style: Blonde
ABV: 7.20%     IBU:

Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.
The Lost Abbey - Lost and Found
Style: Belgian Dubbel
ABV: 8.00%     IBU:

Abbey style beers often emphasize layers of malt surrounded by yeast driven complexities. Our Lost and Found Abbey Ale is the result of the judicious, but not overpowering, use of crystal malts with a teasingly dry chocolate malt finish. There is a perception of warmth from the alcohol which blends very nicely keeping the malts from being too sweet.
Three Weavers - Expatriate
Style: American IPA
ABV: 6.90%     IBU:

Inspired by the Three Weavers community, Expatriate is our bright, tropical, fruit-forward West Coast IPA. Brewed with Maris Otter and two-row barley, a touch of English crystal mal, and loaded new age American hops, Expatriate is home no matter where you are. El Dorado and Simcoe hops, dry hopped with Mosaic, Simcoe, and El Dorado