Buy The Ounce
Frankie & Fanucci's - Hartsdale
202 E. Hartsdale Ave
Hartsdale, NY 10530

Current Lineup

Alltech Lexington Brewing Co. - Kentucky Vanilla Barrel
Style: Cream Ale
ABV: 5.50%     IBU: 22.0

Kentucky Vanilla Barrel Cream Ale is our take on a classic American style of beer. We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for a minimum of two months. Kentucky Vanilla Barrel Cream Ale's medium body and 5.5% ABV make it the perfect barrel-aged beer for an all day event.
Barrier Brewing - Beech Street Wheat
Style: Wheat Ale
ABV: 5.10%     IBU:

Bear Republic Brewing Co. - Big Bear
Style: Black Stout
ABV: 8.10%     IBU: 55.0

Big Bear is a big, black, stout you can really sink your teeth into. The bold, roasty, caramel malt flavor is balanced by Centennial and Cascade hops.
Brauerei Zoller-Hof - Donator
Style: Doppelbock
ABV: 8.50%     IBU:

It is a strong special beer type "Doppel-Bock". "Donor" is a noble and unique in its kind, unfiltered beer, with a term of 1 year of exposure. Rich has a velvety taste with spicy honey flavors. Through the use of 3-three of the best varieties of hops from Germany, in the taste of this beer is dominated by a harmonious and soft bitterness, as well as an intense aroma of blossoming noble hops and honey.
Captain Lawrence Brewing Co. - Tropigose
Style: Gose
ABV: 4.00%     IBU:

Gose infused with Passionfruit & Guava.
Citizen Cider - Unified Press
Style: Cider
ABV: 6.20%     IBU:

Made from 100% locally sourced apples, never from concentrate, the Unified Press is Citizen Cider’s flagship cider that keeps you wondering where it’s been your whole life. This naturally gluten-free cider is an off-dry, crisp, clean and refreshing cider that keeps you coming back.
Coppola Winery - Rosso and Bianco: Pinot Grigio
Style: Pinot Grigio
ABV: 13.00%     IBU:

This light, crisp, versatile wine is sourced from two regions: The Pinnacles Bench in Monterey and Clarksburg just outside of Lodi. Pinnacles Bench fruit is influenced by cool coastal conditions, while our Clarksburg grapes develop more ripeness owing to fertile soils and a warmer climate. When blended together, we create a wine with full, ripe flavors and balanced acidity.
Firestone Walker Brewing Co. - Pivo
Style: Pilsner
ABV: 5.30%     IBU: 40.0

Pivo Hoppy Pils is a classically rendered pilsner with a West Coast dry-­-hopping twist, showcasing stylistic infuences from Germany, Italy and the Czech Republic. Pivo Hoppy Pils ffers impeccable balance with foral aromatics, spicy herbal nuances, and bergamot zest and lemongrass notes from dry hopping with German Saphir hops.
Green Flash Brewing Co. - West Coast IPA
Style: India Pale Ale
ABV: 7.30%     IBU: 95.0

A menagerie of hops is layered throughout the brewing process: Simcoe for unique fruitiness and grapefruit zest, Columbus for strong hop pungency, Centennial for pine and citrus notes and Cascade for floral aroma. A multi-dimensional hop experience.
Gun Hill Brewing Co. - Spirit 76
Style: Pilsner
ABV: 4.80%     IBU:

A gold-colored, light-bodied German-style beer with crisp, floral hop aroma.
Hahn Family Wines - GSM
Style: Red Wine Blend
ABV: 14.50%     IBU:

Our Hahn GSM takes its inspiration from the Rhone Valley of southern France where Grenache, Syrah and Mourvèdre are some of the most popular grape types grown. Each of the three grape types blended into this wine adds distinctive aromas and flavors. Grenache contributes raspberry, strawberry and cherry flavors, while Syrah lends color, tannins and hints of blueberry and black pepper.
J. Lohr Estates - Falcon's Perch Pinot Noir
Style: Pinot Noir
ABV: 13.68%     IBU:

The 2013 J. Lohr Estates Falcon’s Perch Pinot Noir offers mixed, ripe notes of black cherry, strawberry and dried herbs lifted by vanilla spice. Plump red fruit on the palate finishes with a touch of talc and rhubarb. The clean acidity invites a wide range of food pairings.
Jack's Abby Brewing - Spill The Tea
Style: India Pale Lager
ABV: 5.40%     IBU: 50.0

Spill The Tea is an aromatic India Pale Lager brewed with green tea and lemon, orange and grapefruit peel. A combination of Citra and Mosaic hops pairs well with the extra citrus and the green tea gives this brew a drying, astringent finish. The ABV clocks in at 5.4% which makes it an easy-drinking, lighter bodied IPL that’s ideal for the upcoming July heat! Brewed in collaboration with Finback Brewery out of Queens, NY.
Lagunitas Brewing Co. - Little Sumpin' Sumpin'
Style: India Brown Ale
ABV: 7.50%     IBU: 65.0

Way smooth and silky with a nice wheatly-esque-ishness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.
Mill House Brewing Co. - Cucumber Blessings
Style: Cream Ale
ABV: 5.20%     IBU: 17.0

Our award winning beer is inspired by a yearly tradition where the Buddhist priest to hold a Cucumber blessings Ceremony to help the village through the long hot days of summer. Cucumber Blessings is our way to keep our village cool throughout the long hot days of summer. Relax & enjoy!
Pipeworks Brewing Co. - Sweetheart Waffle Mountain
Style: Stout
ABV: 9.00%     IBU:

Welcome to Sweetheart Waffle Mountain! Sweetheart Waffle Mountain is a land where it's always brunch and the brunch never sucks! It's a beautiful place where yelping yuppies are checked at the door, and doggie bags are actually full of puppies! Unlike that mimosa deal, this Brunch Stout is not bottomless, so savor each sip!
Pumphouse Wines - Rose
Style: Rosé
ABV: 12.50%     IBU:

Pumphouse Rose has notes of pink grapefruit and strawberry; light and refreshing with a touch of minerality on the finish.
Rogue Ales - Hazelnut Brown Nectar
Style: Brown Ale
ABV: 5.60%     IBU: 33.0

A nutty twist to a traditional European Brown Ale. Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish.
Smith & Hook - Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: %     IBU:

The fruit for this wine comes from four prestigious appellations of the Central Coast: Arroyo Seco for structure and backbone; San Antonio Valley for rich plum and currant flavors; Hames Valley for dark skin color and intense blackberry and spice aromas; and Paso Robles for black cherry notes and seductively round and supple tannins. The result is a spirited, layered and luscious Cabernet Sauvignon.
Stone Brewing Co. - Ghost Hammer
Style: India Pale Ale
ABV: 6.70%     IBU: 56.0

The nights are dark. The cellars are cavernous. Spooky things can happen. Sometimes scary things happen. Once, something terrifyingly good happened. Our mad fermentationists had an idea. Brewed with coriander, grains of paradise, blended with citrus and liberally hopped with Belma, Centennial and Magnum hops. A frighteningly flavorful creation indeed.
Wither Hills - Wairau Valley
Style: Sauvignon Blanc
ABV: 13.50%     IBU:

Distinctly Marlborough, this Sauvignon Blanc exudes vibrant ripe citrus notes, crunchy greens and hints of tropical guava on the nose.The palate is refined and elegant with superb natural fruit weight providing a juicy core of layered fruit, entwined with a salty textural acidity, vibrant citrus pith and a moreish dry chalky finish. Another remarkable Wither Hills Sauvignon Blanc.
Yonkers Brewing Co. - United
Style: Kolsch
ABV: 5.00%     IBU: 23.0

Quenchingly drinkable, this warm-weather favorite combines a clean, honey-like malt profile with a very subtle bitterness and noble hop aroma.