Buy The Ounce

Newest Beers On Tap

Green Flash Brewing Co. - Imperial IPA
Style: IPA
ABV: 94.00%     IBU: 101.0

Reaching new heights, the mountains of Summit and Nugget hops in this intense high gravity Imperial IPA will thrill even the extreme beer adventurer. Unearth savory pine, evergreen and pineapple aromas and experience the colossal rush of a hoppy adventure.
Founders Brewing Co. - Dirty Bastard
Style: Scotch Ale
ABV: 8.50%     IBU: 50.0

So good it’s almost wrong. Dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads.
Smuttynose Brewing Co. - Robust Porter
Style: Porter
ABV: 5.40%     IBU: 0.0

It’s a good bet that when Dickens’ Mr. Pickwick sat down for a pint, his beer would have been very similar to our Robust Porter. This smooth, deceptively drinkable beer features an assertive hop profile which accentuates signature flavors of coffee and dark chocolate.
New Holland Brewing Co. - Mad Hatter IPA
Style: Midwest IPA
ABV: 7.00%     IBU: 65.0

Mad Hatter’s whimsy is celebrated with floral aromatics from assertive dry-hopping, and a bright, hoppy body, punctuated with Centennial, Citra and Michigan-grown Cascade hops. Citrus and pleasant bitterness excite your palate before welcoming a balancing finish.
Victory Brewing - Golden Monkey
Style: Tripel
ABV: 9.50%     IBU: 0.0

Strong and sensual, this golden Belgian-style ale glows with goodness. The richness of imported malts and Belgian yeast are tempered by a sparkling approach and overall light body. Considerable depth of character with abundant, herbal, fruity notes make this one to savor.
Sierra Nevada - Summerfest
Style: Pilsner
ABV: 5.00%     IBU: 28.0

Since their invention in the 1840s, Pilsener-style beers have become the world’s most popular style. With a nod toward the original Czech tradition, Summerfest is brewed to feature the best of Bohemian nature. Crisp, golden, dry and incredibly drinkable, Summerfest has a delicate and complex malt flavor and spicy and floral hop character—the perfect warm weather beer..
Miller Brewing - Miller Lite
Style: Lager
ABV: 4.20%     IBU: 0.0

Miller lights pours a crystal clear light golden yellow with a fizzy white head that quickly fades away. A taste of light toasted malt, and a trace, slight trace of pine/citrus
Abita Brewing Co. - Strawberry Harvest Lager
Style: Fruit Beer
ABV: 4.20%     IBU: 0.0

Ripe, red Louisiana strawberries are harvested at the peak of the season in the early morning chill. The scent of the juicy red Ponchatoula berries fills the air as they’re picked and pressed for Abita Strawberry Harvest Lager. The end result is a light, crisp lager with just a hint of strawberry sweetness.
Coors Brewing Co. - Coors Light
Style: Lager
ABV: 4.20%     IBU: 0.0

Coors Light's unique frost-brewing process locks in a taste as cold as the Rockies.
Blue Moon Brewing Co. - Blue Moon
Style: Belgian Wheat
ABV: 5.40%     IBU: 9.0

An unfiltered wheat ale brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander. All for an uncommonly smooth taste.
Green Flash Brewing Co. - Palate Wrecker
Style: Imperial IPA
ABV: 9.50%     IBU: 100.0

Palate Wrecker was originally brewed for the Hamilton’s Tavern 2nd Anniversary celebration. It’s the most complicated West Coast–inspired IPA we have ever brewed—mashing and sparging with hopped wort, in addition to our hop layering regimen for IPA. By popular demand, it is now released for the world to enjoy.
Firestone Walker Brewing Co. - 805
Style: Blonde
ABV: 4.70%     IBU: 20.0

It’s not a unique idea, but one that everyone on the Central Coast understands… Call something “805” and it means local. As a regional craft brewer we have always known that the closer the beer is to where it was brewed, the fresher it is. In fact since 1996 our brewery has been built on fresh, local beers for the Central Coast…. so we created a beer just for our locals in the “805”.
Deschutes Brewery - Fresh Squeezed IPA
Style: American IPA
ABV: 6.40%     IBU: 60.0

A juicy citrus and grapefruit flavor profile. As if fresh Citra and Mosaic hops were squeezed straight into the bottle. Don't worry, no fruit was harmed in the making of this beer.
Almanac Beer Co. - Valley of the Heart's Delight
Style: American Wild Ale
ABV: 7.00%     IBU: 0.0

This sour ale is inspired by the agricultural history of the Santa Clara Valley. Long before it became Silicon Valley, it was known as the Valley of The Heart’s Delight, a fertile basin overflowing with fruit orchards. Brewed with foraged apricots, loquats and cherries handpicked by the Garden To Table non-profit, this collaborative beer celebrates and supports their mission to promote urban farming in San Jose.
Avery Brewing Co. - Maharaja
Style: Imperial IPA
ABV: 11.00%     IBU: 102.0

Much like its namesake, this imperial IPA is regal, intense and mighty. With hops and malts as his servants, he rules both with a heavy hand. The Maharaja flaunts his authority over a deranged amount of hops: tangy, vibrant and pungent along with an insane amount of malted barley – fashioning a dark amber hue and exquisite malt essence.
Mike Hess Brewing - Solis Occasus
Style: American IPA
ABV: 7.25%     IBU: 91.0

Munich and Dextrine malts, and features Centennial and Cascade layered throughout the brew process for complex bittering, hop flavor and aroma. 91 IBUs are sure to satisfy the hop lover and the dry finish warrants a second pint! A citrusy West Coast style IPA. This is the first batch of Solis to be canned! -
Goose Island - The Ogden
Style: Belgian Tripel
ABV: 9.00%     IBU: 35.0

Brewer's Notes: William Ogden opened Chicago’s first brewery. He was the city’s first mayor. And he added the North Brand channel to the Chicago River that created the island from which we take our name. Three good reasons why we gave our first-ever Belgian Style Tripel his name.
Acoustic Ales - Run for the Hills
Style: Double IPA
ABV: 8.00%     IBU: 0.0

Enhancing orange marmalade and ripe pineapple notes resonate from the glass of our very drinkable Double IPA. This malt forward brew has slight caramel notes on the pallet and finishes with just the right amount of bitterness and a hint of spice.
Grupo Modelo - Modelo Especial
Style: Mexican Lager
ABV: 4.40%     IBU: 12.0

A rich, full-flavored pilsner beer with a slightly sweet, well-balanced taste, light hop character and crisp finish. Modelo Especial was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader in the can segment in Mexico.
New English Brewing Co. - Bee's Knees
Style: Honey Ale
ABV: 5.00%     IBU: 18.0

Bees Knees is a wheat ale brewed with local organic honey. In 2016 the honey was derived from California wild flower fields. We brew this ale with a blend of 2-Row base malt and 40% white wheat malt to a medium bodied 5.0% abv. Bees Knees is an easy drinking summer seasonal session beer but the addition of local honey lends a sense of occasion.
Ace - Pineapple Cider
Style: Cider
ABV: 5.00%     IBU: 0.0

Balanced, crisp, natural offering made with fresh pineapple and no added sugars. It contains fewer calories than some of the industry's leading cider brands with zero artificial ingredients. Fruity, tropical & refreshing! Enjoy
Great South Bay Brewery - Blood Orange Pale Ale
Style: American Pale Ale
ABV: 5.00%     IBU: 40.0

This beer is the liquid personification of the creativity that drives us as craft brewers here at GSB. Blood Orange Pale Ale starts with the finest quality malted barley and American hops. We then infuse the beer with blood oranges to add the bittersweet flavor that rounds out this remarkably well balanced pale ale.
Long Ireland Brewing - Celtic Ale
Style: Irish Ale
ABV: 5.50%     IBU: 21.0

Our flagship beer. The Celtic Ale is the first beer we released as a company, and it’s still one of our favorites. This beer is old-school traditional Irish ale; this is not designed to be an Irish Red. We brew it just how beer was produced 400 years ago. Like Long Island, Ireland is an island, too, where exotic ingredients weren’t always readily available — so brewers used ingredients that they could get locally. Our Celtic Ale is brewed with four different malts, flaked oats, and honey, it has a smooth , dry finish with a low bitterness from Willamette hops
Ballast Point Brewing - Barmy Ale
Style: Fruit Beer
ABV: 12.00%     IBU: 25.0

Our Barmy is a strong golden ale that lives up to its a way. Some know “barmy” as slang for crazy or wacky. But historically it’s referred to the froth coming from fermenting fruit or beer, a definition that suits this brew made with apricots and orange blossom honey. With a tart fruitiness and a sweet, but not too sugary, finish, the only thing crazy about this Barmy is the amount of flavor.
Pizza Port - Bacon & Eggs
Style: Coffee Stout
ABV: 8.00%     IBU: 0.0

Ballast Point Brewing - Pescadero
Style: Pilsner
ABV: 5.50%     IBU: 40.0

Pescadero Pilsner pours a light, golden color with a bright white head. It has aromas of bready pilsner malt and a grassy, floral Saaz hops. There is a light to moderate amount of lingering bitterness and lemon citrus flavor from the hops. With a touch of dry hopping and an elevated ABV, this Pilsner-inspired, cold fermented lager is both traditional and new world at the same time.
The Bruery - Or Xata
Style: Blonde
ABV: 7.20%     IBU: 0.0

Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.
Sugar Creek Brewing - Framboise
Style: Fruit Beer
ABV: 4.40%     IBU: 0.0

Witbier filtered through raspberries. Pours a hazy pink color.
Modern Times Beer - Fortunate Islands
Style: Wheat Ale
ABV: 5.00%     IBU: 46.0

Fortunate Islands shares the characteristics of an uber-hoppy IPA and an easy drinking wheat beer. A massive dose of Citra and Amarillo hops gives it a blastwave of tropical hop aromatics: mango, tangerine, and passionfruit all leap out of the glass. Brewed with 60% wheat malt, Fortunate Islands also has the mild, nutty malt backbone, reasonable ABV, and restrained bitterness to make it an outstanding session beer.
Boulevard Brewing Co. - Ginger Lemon Radler
Style: Radler
ABV: 4.05%     IBU: 12.0

Boulevard Ginger-Lemon Radler is a zesty, refreshing take on the tradition of mixing beer with soda or lemonade to create a light, thirst-quenching beverage ideal for warm weather. Radler (literally “cyclist,”) takes its name from active German sportsmen of a hundred years ago, but our version tastes just as good even if you do nothing more strenuous than lifting it to your lips
The Bruery - Tart Of Darkness
Style: Sour
ABV: 5.60%     IBU: 0.0

We brewed a stout but we then decided to throw it into oak barrels...and added our special blend of souring bacterias and yeasts. The result is a perfectly tart yet awesomely dark and roasty sour stout. Not a style you see too often - and in our opinion, not a style you see often enough.
Magnolia Pub and Brewery - Proving Ground
Style: IPA
ABV: 7.00%     IBU: 100.0

A bold IPA in the modern, West Coast style, but with plenty of malt character from our robust Maris Otter. Generous quantities of Columbus and Cascade hops give this bitter beer resinous, piney, and citrus-like flavors while a bit of Czech Saaz hops adds a touch of spice.
Urban Orchard Cider - Sidra Del Diablo
Style: Cider
ABV: 6.00%     IBU: 0.0

Our world class cider infused with smoked habanero and vanilla.
Doc's Draft - Hard Apple Cider
Style: Cider
ABV: 5.50%     IBU: 0.0

A unique, hand-crafted raspberry hard cider. Made from pressed NY state apple cider.
Three Weavers - The Return of Sassy
Style: American IPA
ABV: 6.70%     IBU: 0.0

Rye IPA brewed in collaboration with Arts District Brewing.
Greenport Harbor Brewing - Black Duck Porter
Style: Porter
ABV: 4.70%     IBU: 0.0

A black ale that puts the flavor of the malt front and center. It has a mild hop character that balances strong notes of cocoa and hints of coffee. A full-bodied roasty treat that finishes dry. Pairs well with chocolate, BBQ, as well as fresh shellfish.
Leese-Fitch - Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: 13.50%     IBU: 0.0

This Cab blend starts off with aromas of blackberry cobbler, cassis, sandalwood, and herbs du provence. The flavors burst from the glass with notes of dark cherry, sweet leather, black currants, and toasted cardamom finishing with a hint of spearmint, dried fig, and toasty vanilla notes from a combo of French and American oak.
Barrel Harbor - Blunderbuss Blonde
Style: Belgian Blonde
ABV: 6.50%     IBU: 25.0

We added Belgian Wheat and Belgian Pilsner malts to give this beer extra body with a finish reminiscent of bread and biscuits. Keeping in line with authentic Belgian style, we coupled European Golding hops with Trappist style yeast. Finally, we fermented this beer at a slightly colder temperature to highlight the banana aroma and flavor while minimizing notes of clove and bubblegum.
Avery Brewing Co. - Raspberry Sour
Style: Sour
ABV: 7.20%     IBU: 0.0

Sour ale with raspberries added. Aged in oak barrels. Luscious ripe red raspberries are elegantly intertwined with a bountiful amount of lactic acidity and delicate barrel nuances to cultivate this stunning sour ale.
SanTan Brewing Co. - Moonjuice
Style: IPA
ABV: 7.30%     IBU: 65.0

An out-of-this-world IPA crafted with tons of Galaxy and Nelson-Sauvin hops that transcends all Earthly pleasures, emitting an aroma of peach, apricot and tropical fruit.
Anchor Brewing - Meyer Lemon Lager
Style: Lager
ABV: 4.50%     IBU: 0.0

Lemon Lager uses two different malts; pale two-row and Pils. In the whirlpool we use California cluster hops, then dry hop the beer with Nugget, Steiner, and Experimental No. 07270 hops. Our special ingredient is the California-grown Meyer Lemons, which are a cross between a true lemon and an orange, adding a sweeter, less acidic flavor than traditional lemons.
Avery Brewing Co. - Uncle Jacob's Stout
Style: Stout
ABV: 16.90%     IBU: 0.0

Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey "Bourbon." In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest bourbon barrels. This explains a lot about our penchant for big brews! It’s in our blood!
Cannonborough Beverage Co. - Grapefruit Elderflower
Style: Craft Soda
ABV: 0.00%     IBU: 0.0

Sophisticated and clean, this delicate blend of aromatic elderflowers and not-too-bitter ruby red grapefruit juice begs to be sipped and savored.
Victory Brewing - Kirsch Gose
Style: Gose
ABV: 4.70%     IBU: 0.0

A bold and bright step outside the norm, the flavors of a unique, old world German brewing process excite your senses with the sharp and sweet burst of fresh cherries. Effervescent and sublime, this session ale has an enticing cherry-fruit character. European tradition and American ingenuity come together in the truest sense as you Taste Victory in Kirsch Gose.
Shipyard Brewing Co. - Blood Orange
Style: Belgian Wheat
ABV: 5.10%     IBU: 0.0

Shipyard Blood Orange is a crisp, refreshing Belgian style wheat ale with a subtle orange aroma and hints of coriander and citrus on the finish.
Wiens Brewing Co. - Deadpan Pilsner
Style: Pilsner
ABV: 5.20%     IBU: 25.0

Delicious and super easy to drink. Light bodied, pale straw color, and subtle malt character. Crisp with a slightly hoppy finish.
Ninkasi Brewing Co. - Helles Belles
Style: Helles
ABV: 5.30%     IBU: 0.0

A clean, malty, gold-colored German style lager with a grainy-sweet flavor and a soft, dry finish.
DuClaw - Funk
Style: Wheat Ale
ABV: 5.00%     IBU: 16.0

The traditional American Wheat Ale serves as a solid baseline, but we couldn’t be content until we tore the roof off this sucker! Funk, our Blueberry Citrus Wheat Ale, sets the rhythm with a soulful fusion of American wheat and hops, before unleashing a stunning encore with big notes of blueberry and Meyer lemon. It’s no jive, you’ll just dig it!
Alfaro Family Vineyards - pinot noir
Style: Pinot Noir
ABV: 13.50%     IBU: 0.0

Ruby in color, medium in body. Bright cherry and raspberry on the nose, with abundant Bing cherry, spice and vanilla flavors on the palate. This wine has well-integrated tannins and refreshing acidity. Aged 10 months in 25% new French oak, 2300 cases produced.
Nectar Creek Mead - Cluster
Style: Mead
ABV: 5.10%     IBU: 0.0

This ruby colored mead is a stunner. Raw unfiltered honey, assertive cranberries and delicate strawberries combine for a thirst quenching session mead.
Crown Valley Brewing - Strawberry Cider
Style: Cider
ABV: 5.00%     IBU: 0.0

This cider has a slight golden pink color. This strawberry infused cider is a semi-sweet cider with a wonderful balance of sweetness and acidity.
Ciderboys Hard Cider - Peach County
Style: Cider
ABV: 5.00%     IBU: 0.0

The ice chill of the bottle smiles at the heat of the day. Thirst quenching apple and ripe fuzzy peach collide in a fantasy blend. Crank up the piano keys. Dance if you want to. When summer breezes soar under the light of a crescent moon, this is your party.
Beauregard Vineyards - The Lost Weekend
Style: Red Wine Blend
ABV: 13.70%     IBU: 0.0

The Lost Weekend produced by Beauregard vineyards is produced from fruit sourced in the Santa Clara Valley a short drive roughly east from the Santa Cruz Mountains. This region is slightly warmer than the Santa Cruz Mountains which lends to the fruit and richness in this wine year after year. The 2012 is made from 60% Sangiovese and the remaining 40% is Merlot.
Hi-Wire Brewing - Gose
Style: Gose
ABV: 4.20%     IBU: 0.0

Brewed with Himalayan Salt, this Gose is tart, supremely drinkable and balanced with a complex fruit character. Crisp citrus and lemon-lime from coriander marries with our house Lactobacillus strain creating subtle notes of stone fruit and apricot in this hazy, sessionable sour wheat beer.
Dancing Coyote - Pinot Grigio
Style: Pinot Grigio
ABV: 15.00%     IBU: 0.0

A well-balanced, dry white wine. A lighter-bodied wine has a bright crisp, mineral finish. A well-balanced, dry white wine with intriguing scents of green apple, pear and honeydew melon. This lighter-bodied wine has a bright crisp, mineral finish.
Perks Coffee House - Perks Nitro Coffee
Style: Coffee
ABV: 0.00%     IBU: 0.0

Einstock Olgerd - Icelandic White Ale
Style: White Ale
ABV: 5.20%     IBU: 0.0

Our quest was to make the best white ale we ever tasted, with the complex flavors of a classic witbier, all brewed with pure Icelandic water for a cool smoothness that is deliciously refreshing. Wheat malt, pilsner malt, oats, bavarian noble hops spiced with coriander and orange peel.
D9 Brewing Co. - Brown Sugar Brown Cow
Style: Brown Ale
ABV: 6.90%     IBU: 15.0

This Mocha Brown ale needed a fanatical bovine with a brown sugar sweet side and a kick of Colombian coffee. Brown Sugar Brown Cow is brewed with chocolate, vanilla, brown sugar and Colombian coffee. We added a hint of lactose, and this brew is a mocha coffee and cream concoction so good you’ll say its name.
Low Tide Brewing - Not Yo Mama's Java
Style: Coffee Stout
ABV: 6.00%     IBU: 0.0

This creamy coffee stout made with local coffee from Charleston Coffee Exchange will get your day started off right. The fairly strong, highly roasted dark stout with pronounced bitterness finished off smooth pouring from our nitro tap.
Turquoise Barn Cider - Apple Maple
Style: Cider
ABV: 7.30%     IBU: 0.0

Our Apple Maple Cider is a clean, crisp cider with a wonderful, subtle maple finish. Made with all-natural, organic maple syrup, and fantastic throughout the fall, or anytime really. This brew was rated a top ten cider in the western region at the Good Food Awards! Cheers! 7.3% ABV
Brewery 85 - Fishin' Beer
Style: Helles
ABV: 4.00%     IBU: 9.0

This beer was design as a light session beer to help with the long and hot summer days down here in the South. Expect some clean, Bavarian Lager yeast notes. When this sucker warms up a bit, you might discover a slight Sauvignon Blanc aroma & flavor. This beer was built with recreation in mind.
Sierra Nevada - Sidecar
Style: Fruit Beer
ABV: 5.60%     IBU: 35.0

This beer has a pop of bright orange flavor that emphasizes the natural citrus-heavy character of Cascade, Equinox and Mandarina hops. Brewed with orange peel added directly to the kettle, and all the classic hop flavor you'd come to expect from our all-new take on the hop-forward fruit beer.
Grimbergen - Double Ambree
Style: Abbey Dubbel
ABV: 6.50%     IBU: 22.0

In the Middle Ages, regular beer brewers were far more heavily taxed than abbeys. Therefore, the Grimbergen Fathers used refined raw materials of a higher quality. Combining exclusive ingredients with their brewing expertise, they created Grimbergen Double-Ambrée, a dark-coloured amber ale with bittersweet flavours and hints of caramel, dried plums and double-fermented malts and hops.
Ryan Brothers Coffee - Mexicano Espresso
Style: Coffee
ABV: 0.00%     IBU: 0.0

Cold Brew layered with Ryan Bros.’ secret recipe of cinnamon-chocolate sauce, this nitro pouring represents a taste of Southern California that beckons you South of the Border; A NON-DAIRY, LOWER CALORIE treat that tastes luxurious!
Highland Brewing Co. - Southern Sixer
Style: India Pale Ale
ABV: 6.00%     IBU: 60.0

Six American hop varieties bring assertive citrus and tropical fruit notes to this West Coast-inspired IPA, along with hints of pine and green pepper. Golden in color and medium bodied, this brew finishes bitter and crisp with a lingering, dank hop presence.
The Bruery - The Order
Style: Belgian Strong Dark
ABV: 10.60%     IBU: 30.0

Monastic breweries wrote the book on complex ales that weave notes of dark fruits, spices, caramelized character and warmth into each sip. The Order summons that tradition and adds local inspiration. Our darkening, Belgian-inspired abbey ale features dark-fruited character from dates, Belgian-style sugars and subtle spicing from coriander, which compliments the Belgian yeast esters.
Sweetwater Brewing - Grass Monkey
Style: American Pale Wheat
ABV: 5.40%     IBU: 35.0

Spring got sprung with this funky monkey. We dropped a big stash of Lemondrop hops into both the kettle and the dry hop – delivering a big citrus blast – and topped it off with a Lemongrass addition for a refreshing twist. Light in body with bright citrus notes, this is an extremely complex but very easy drinking brew.
The Lost Abbey - Deliverance
Style: American Strong Ale
ABV: 14.70%     IBU: 0.0

A blend of bourbon barrel-aged Serpent’s Stout and brandy barrel-aged Angels Share, Deliverance is the epic battle being waged between heaven and hell for the souls of mortal men… and your enjoyment in a glass.
Ratel Cider - Hopped Apricot Sour Cider
Style: Cider
ABV: 7.20%     IBU: 1.0

Our Premium Craft Hopped Apricot Cider is a blend of apple and apricot varietals fermented completely dry and then lightly hopped with a combination of floral and citrus hops. The end product is a very tart, refreshing beverage with notes of juicy Apricot and sour apricot skins. This limited production premium craft cider goes great with salty, spicy and savory foods.
Green Man Brewery - Trickster
Style: American IPA
ABV: 7.00%     IBU: 76.0

Trickster is massively dry-hopped with a rotating cast of our favorite lupulins. This version featuring Columbus and Centennial is a dank and delicious brew with soft herbal notes, highlighted with tangerine, pine, lemon, and grapefruit aromas.
Coronado Brewing Co. - Conquista
Style: India Pale Ale
ABV: 6.50%     IBU: 55.0

Like the Conquistadores exploring new lands, Coronado and Cigar City Brewing have set out to brew an IPA in uncharted waters. Conquista showcases the recently introduced German hop, Polaris, known for its high alpha acids and distinct pineapple and herbaceous notes. This collaboration IPA is sure to stake claim on your taste buds.
Coronado Brewing Co. - Conquista
Style: India Pale Ale
ABV: 6.50%     IBU: 55.0

Like the Conquistadores exploring new lands, Coronado and Cigar City Brewing have set out to brew an IPA in uncharted waters. Conquista showcases the recently introduced German hop, Polaris, known for its high alpha acids and distinct pineapple and herbaceous notes. This collaboration IPA is sure to stake claim on your taste buds.
Little Miss Brewing - S.M.A.S.H. Vienna and Citra
Style: Pale Ale
ABV: 4.20%     IBU: 0.0

Single malt and single hop pale ale with Vienna and Citra.
Faction Brewing - Oatmeal Stout
Style: Oatmeal Stout
ABV: 6.00%     IBU: 35.0

Oatmeal stout brewed with oat flakes, black, roasted and Crystal 77 malts.
Anchor Brewing - Blackberry Daze
Style: India Pale Ale
ABV: 6.50%     IBU: 0.0

Blackberry Daze IPA gets its hop bitterness and some hop aroma in the brewhouse, but most of the action happens in the cellar when the fruit is added during secondary fermentation. A special blend of loamy, herbaceous hops for dry-hopping complements the brightness and deep complexity of the blackberries. The result is a funky synthesis of rich earth and ripe fruit, with hop bitterness and blackberry tartness.
Almanac Beer Co. - Cherry Picker
Style: Fruit Beer
ABV: 6.80%     IBU: 0.0

After hand-selecting our best Brett beer barrels with the brightest fruit character, we added Balaton and Montmorency cherries picked from the very highest tree branches, closest to the sun, for maximum ripeness. We then blended the components back together, fusing Brett funk with cherry pie aromas to create a rich, crimson, cherry bomb of a beer.
Red Hare Brewing Co. - Ain't That a Peach
Style: Berliner Weissbier
ABV: 3.90%     IBU: 0.0

Brewed with PEACHES, pilsen, wheat, and 2-row malted barley — with a dash of German Hallertau hops, Red Hare’s "Ain't That a Peach" ale delivers a refreshing experience like the wind in your hair on a vintage Fokker D.II biplane! The fresh peach aroma hits your nose, followed by awesome tartness with your first sip. Lactobacillus added in the kettle creates just the right amount of lactic acid tartness to blend magically with the sweet peaches. You’ll love this beer as it takes your taste buds somewhere between a sour gummy candy, and your Momma’s sweet tea!
Four Sons Brewing - Coco Nutorious
Style: Amber
ABV: 5.30%     IBU: 0.0

A malty full bodied amber ale brewed with toasted coconut.
Ballast Point Brewing - Unfiltered Sculpin
Style: American IPA
ABV: 7.00%     IBU: 0.0

Our Unfiltered Sculpin IPA packs extra hops into every sip, enhancing the classic Sculpin notes of fresh apricot, peach, mango and lemon with a slight haze and less bitterness.Freshness is key to every beer, but especially true for this extra-hopped IPA—store cold and drink soon. This limited release is now available at all locations and rolling out nationwide soon!
East Cliff Brewing Co. - Slow Boat to Bombay
Style: English IPA
ABV: 6.40%     IBU: 60.0

Grimm Artisanal Ales - Cuvee No. 3: Saison de Coupage
Style: Saison
ABV: 6.00%     IBU: 0.0

Tart, complex saison brewed with the coupage method; young, cube-fermented mixed culture saison blended with barrel-aged sour beer.
Epic Brewing Co. - Kaffeina
Style: Cream Ale
ABV: 5.50%     IBU: 0.0

This collaboration with the Crafty Ladies Beer Club is inspired by a collective passion for innovation craft beer and creating meaningful connections within our community. We got together with our friends at Novo Coffee to create a new twist on a classic American-Style beer that fuses the silky smooth body of a cream ale with the delicate fruity flavors of single origin coffee.
Modern Times Beer - Drop Art
Style: Sour or Wild Ale
ABV: 6.20%     IBU: 0.0

Brewed with mango and orange zest.
Ryan Brothers Coffee - Red Rooster
Style: Tea
ABV: 0.00%     IBU: 0.0

A South African secret for far too long... we're introducing Rooibos to the world of Cold Brew - AND IT WORKS BEAUTIFULLY! This silky bodied, fan favorite maintains all of its Antioxidant properties with hints of strawberry underneath. Organic goodness without sweeteners and a refreshing revelation to anyone combating diabetes - curbs your desire for sugar!
Beachwood Brewing - Hop Ninja
Style: Double IPA
ABV: 8.90%     IBU: 99.0

Ka pow! Hop Ninja is Beachwood's newest West Coast double IPA. Hop flavors slices their way through a base of American 2-row malt kissed by caramel malt. Quadruple dry hopping with Simcoe, Amarillo, and Columbus creates an aroma that skillfully takes your olfactory senses hostage.
Gordon Biersch Brewing - Chum
Style: Red Ale
ABV: 7.20%     IBU: 42.0

Gordon Biersch and the San Jose Sharks have been long time partners. We wanted to solidify the friendship with a beer. Welcome CHUM, our dry-hopped Red Ale. This dry-hopped blood red ale features a rich malt bill, complemented by a spicy hop aroma from imported Hallertau and Tettnang hops. A smooth yet powerful beer just like the San Jose Sharks lineup. This ale will leave you circling for more.
Telegraph Brewing Co. - White Ale with Blood Orange
Style: Witbier
ABV: 4.50%     IBU: 0.0

Resident Brewing Co. - Perky Blonde
Style: Blonde
ABV: 5.20%     IBU: 17.0

She’s a perky classic American blonde ale with a slightly sweet finish that is sure to have you coming back for more. Medium dry, crisp, malt forward, did we mention perky?
Three Heads Brewing - Too Kind
Style: Double IPA
ABV: 8.50%     IBU: 87.0

Our mamas always taught us that you can never be too polite. In their honor, we decided to test that theory with the Too Kind. It has everything you love from the Kind IPA but jacked up to an out-of-this-world level. A hop exuberance of pine, citrus and love that plays nice with others.
Weyerbacher Brewing Company - Cinnsanity
Style: Barleywine
ABV: 13.30%     IBU: 0.0

We’ve taken Insanity and aged it in whiskey barrels with cinnamon. The result? It’s CINNSANITY! The addition brings a complementary note of cinnamon to the already present notes of bourbon, cherry and vanilla. This smooth 13.3% ABV brew is warming and balanced with a subtle sweetness and hint of spiciness thanks to the addition of cinnamon.
New Belgium Brewing - French Oak Saison
Style: Saison
ABV: 7.50%     IBU: 0.0

French-style Saison blended with a foeder-aged sour golden ale.
Snowshoe Brewing - Apricot Snoweizen
Style: Hefeweizen
ABV: 4.90%     IBU: 0.0

Showshoe Apricot Snoweizen is designed as an introductory beer, appealing to the beginning and experienced beer drinker alike. This beer provides the light-bodied, slightly malty character with the addition of apricot extract for a pleasant, fruity aroma and refreshing finish.
Line 39 - Pinot Noir
Style: Pinot Noir
ABV: 14.50%     IBU: 0.0

Delicate aromas of strawberries, rich raspberry and cherry flavors, supple tannins.
Ryder Estate Winery - Cabernet Sauvignon
Style: Red Wine
ABV: 13.50%     IBU: 0.0

Our 2013 Ryder Estate Cabernet Sauvignon is full-bodied and elegant, with aromas of black currants and dark cherries accented by hints of chocolate and vanilla. Bright flavors of blackberries and blueberries create a lush mid-palate and the soft tannins lead into a smooth, savory finish.
Cooper River Brewing Co. - Porter - NITRO
Style: Porter
ABV: 4.80%     IBU: 23.0

A complex, malty dark beer with a lightly burnt character.
Modern Times Beer - Attack Frequency
Style: American IPA
ABV: 7.00%     IBU: 0.0

Tropical Juice-Bomb - Citra, Amarillo, El Dorado and Rakau hops, with additions of guava and apricot.
Boulevard Brewing Co. - Scotch on Scotch
Style: Scotch Ale
ABV: 9.60%     IBU: 0.0

Based loosely on Snow & Tell and inspired by our love of Rye on Rye, Scotch on Scotch is an Imperial Scotch Ale aged on Scotch barrel chips. A massive malt presence is created by layering caramel and amber malts with just a touch of smoked malt for additional complexity. The exposure to oak chips following primary fermentation allows Scotch on Scotch to coax rich woody, char and vanilla notes along with the essence of Scotch whisky into a hearty, warming beer, a liquid fireplace of sorts. Hopping with Magnum, Chinook and Northern Brewer hops contributes a spicy earthiness to Scotch on Scotch.
Schilling - Passport Passionfruit Pineapple Cider
Style: Cider
ABV: 6.70%     IBU: 0.0

Unfiltered tropical destination for your palette. Bright, balanced, and refreshing.
Kona Brewing - Pineapple IPA
Style: India Pale Ale
ABV: 7.20%     IBU: 0.0

Brewed with pineapple, Citra, Simcoe and El Dorado hops