Buy The Ounce

Newest Beers On Tap

Firestone Walker Brewing Co. - DBA
Style: Pale Ale
ABV: 5.00%     IBU: 31.0

Our flagship brew highlights barrel-fermented batches from our patented Firestone Union blended with beer fermented in stainless steel. It opens with a biscuity toasted malt aroma and a hint of oak and vanilla. Pale malts create a smooth malty middle with ribbons of caramel, English toffee and toasted oak. A tribute to English pales traditionally fermented in cask.
Avery Brewing Co. - White Rascal
Style: Witbier
ABV: 5.60%     IBU: 10.0

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.
Kulmbacher Brauerei - EKU Pils
Style: Pilsner
ABV: 4.90%     IBU: 0.0

When the very first clear, golden lager was brewed in the Bohemian town of Pilsen in 1842, beer drinkers the world over were immediately enchanted. The Germans quickly proved to be the most passionate devotees of the new style. The German touch was to make the beer a bit lighter in body – better for everyday drinking – and to add an extra dose of hops for a refreshingly bitter zing.
Alesmith Brewing Co. - Speedway Stout
Style: Imperial Stout
ABV: 12.00%     IBU: 70.0

Speedway Stout’s ominous, pitch-black appearance has become a hallmark of this modern-day classic. Chocolate and roasted malts dominate the flavor, supported by notes of dark fruit, toffee, and caramel. A healthy dose of locally-roasted coffee from Ryan Bros. Coffee, Inc. added to each batch brings out the beer’s dark chocolate flavors and enhances its drinkability. Despite its intensity, Speedway Stout’s fine carbonation and creamy mouthfeel make it very smooth and surprisingly easy to drink.
Great Lakes Brewing - Eliot Ness
Style: Amber
ABV: 6.10%     IBU: 27.0

Admittedly, it’s a bit of a paradox to name our Amber Lager for history’s most famous agent of prohibition. But it’s a smooth, malty (and dare we say, arresting?) paradox.
Goose Island - 312
Style: American Pale Wheat
ABV: 4.20%     IBU: 18.0

Inspired by the city of Chicago and densely populated with flavor, 312's spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.
Dogfish Head Brewery - 90 Minute IPA
Style: Imperial IPA
ABV: 9.00%     IBU: 90.0

Esquire Magazine calls our 90 Minute I.I.PA., "perhaps the best I.P.A. in America." An Imperial I.P.A. brewed to be savored from a snifter. A big beer with a great malt backbone that stands up to the extreme hopping rate. This beer is an excellent candidate for use with Randall The Enamel Animal!
Figueroa Mountain Brewing Co. - Danish Red Lager
Style: Vienna Lager
ABV: 5.50%     IBU: 23.0

Danish Red Lager is crafted with a blend of European caramel malts balanced with North American and German hops, producing layers of rich, caramel malt flavor and a full body. This beer is fermented with a European lager yeast and cold-conditioned for an extended period of time for a very clean profile.
Weihenstephaner - Hefeweizen
Style: Hefeweizen
ABV: 5.40%     IBU: 14.0

Our golden-yellow wheat beer, with its fine-poured white foam, smells of cloves and impresses consumers with its refreshing banana flavor. It is full bodied and with a smooth finish.
Boulevard Brewing Co. - Tank 7
Style: Saison
ABV: 8.50%     IBU: 38.0

Ironically, when our brewers were experimenting with variations on a traditional Belgian-style farmhouse ale, the perfect combination of elements came together in that very vessel. You could call it fate, but they called it Tank 7, and so it is. Beginning with a big surge of fruity aromatics and grapefruit-hoppy notes, the flavor of this complex, straw-colored ale tapers off to a peppery, dry finish.
Port Brewing Co. - Hot Rocks Lager
Style: Lager
ABV: 6.50%     IBU: 0.0

You see, not too long ago, brewers produced beers by pulling glowing orange rocks from raging fires. The sizzling rocks were heated until they glowed like hot magma and were then dropped into the wort causing it to boil. Smoke, steam and volcanic rolling boils became the hallmarks of what German brewers call "Stein Beer". Hot Rocks Lager was brewed this way and transported us back in time.
The Lost Abbey - Witches Wit
Style: Witbier
ABV: 4.80%     IBU: 0.0

Most definitely, this first and foremost a wheat ale. You can taste the wheat from start to finish. A faint toasted note from the addition of flaked oats is present in the beer as well. This is a light bodied beer that finishes with a spicy layer in the end. The overall impression should be an easy-to-drink refreshing ale.
Allagash Brewing - Barrel Aged Curieux
Style: BA Tripel
ABV: 11.00%     IBU: 0.0

Allagash Curieux was the first foray into barrel aging. Curieux is made by aging our Tripel Ale in Jim Beam bourbon barrels for eight weeks in our cold cellars. The aged beer is then blended back with a portion of fresh Tripel. The resulting beer is soft with coconut and vanilla notes, with hints of bourbon.
Summerland - Chardonnay
Style: Chardonnay
ABV: 14.10%     IBU: 0.0

Refined, silky nose of pineapple and Asian pear, this wine opens on the palate with flavors of guava and just a hint of lemon tart. It boasts a smooth, elegant balance of acid and subtle limestone, with a clean, caramel finish that lightly lingers. Layered and complex enough to enjoy on its own, yet soft enough to explore with a variety of dishes such as crab cakes and steamed vegetables, or roasted chicken with mushroom risotto.
El Segundo Brewing Co. - Mayberry IPA
Style: India Pale Ale
ABV: 7.20%     IBU: 0.0

Light in color with a medium-full body, this Mosaic hopped India Pale Ale exhibits a broad array of fruit characters. Mandarin Orange and kiwi marry well with tropical notes of guava and ripe mango.
Barley Forge - The Patsy
Style: Stout
ABV: 6.60%     IBU: 0.0

The Patsy is Barley Forge’s coconut rye stout. Brewed with US 2-row malt, flaked rye, chocolate rye, and various English specialty malts, this medium-bodied beer features a rye spiciness balanced with dark chocolate and espresso, as well as copious amounts of toasted coconut. This beer pairs well with pulled pork, braised brisket, gorgonzola cheese and chocolate desserts.
Catawba Brewing - Peanut Butter Jelly Time
Style: Brown Ale
ABV: 5.70%     IBU: 10.0

Think back to when your mom packed a PB&J in your lunchbox. By lunch time the jelly had always melted into the bread – Remember that goodness? Well, we do, and we recreated it in beer! PB&J Time Ale is a “Light Brown” ale brewed from five different grains that is then lovingly-aged on raspberries and roasted peanuts.
Barley Forge - Don Perfecto
Style: Belgian Witbier
ABV: 5.10%     IBU: 0.0

Don Perfecto is our horchata wit. Designed to evoke the flavors of Mexico’s popular agua fresca, this beer is brewed with Perle and Styrian Golding hops as well as Belgian pils and Munich malts, flaked oats, flaked and unmalted wheat, and flaked rice. It’s also spiced with Mexican cinnamon and vanilla rather than the traditional coriander and bitter orange peel. The finishing touch is lactose for some residual sweetness. This beer pairs well with spicy foods, Asian food, and Mexican cuisine.
Miami Brewing Co. - Gator Tail
Style: Brown Ale
ABV: 5.30%     IBU: 29.6

Gator Tail is a delicious brown ale with notes of roasted coffee and chocolate on the nose. This velvety dark ale is rich but not too heavy on the palate, and takes you on a journey from beginning to end.
Bell's Brewery Inc. - Two Hearted
Style: American IPA
ABV: 7.00%     IBU: 55.0

Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale.
Artifex - No Name
Style: India Pale Ale
ABV: 7.60%     IBU: 80.0

A West Coast IPA so distinct it needs no introduction, or name. Generously brewed with Simcoe, Centennial and Mosaic, No Name finishes nice and dry for a beer you won’t forget; at least not after just one. Dry Hopped with Simcoe, Centennial & Mosaic. Hoppy IPA with a great bitter finish.
Flying Dog Brewery - Barrel Aged Gonzo
Style: Imperial Porter
ABV: 9.20%     IBU: 85.0

Just when we thought our Gonzo Imperial Porter couldn’t get any better, our brewers age it in oak whiskey barrels for at least 180 days. The result is vanilla notes from the oak and soft whiskey warmth that pair beautifully with any dessert involving vanilla, chocolate, and coffee.
Stemmari - Nero d'Avola
Style: Red Wine
ABV: 13.00%     IBU: 0.0

100% Nero d’Avola. It is an average to early varietal maturing around the first week of September.This wine is obtained from grapes that have reached perfect aromatic and polyphenolic maturation. Destemming and alcoholic fermentation with the skins occurs for 6-8 days. Malolactic Fermentation occurs with selected bacteria, then finally maturation occurs for 6 months in French barriques.
RJ Rockers Brewing Co. - Son Of A Peach
Style: Wheat Ale
ABV: 6.00%     IBU: 16.0

An unfiltered American Wheat Ale brewed with real South Carolina peaches. Son Of A Peach is the best selling beer in the RJ Rockers lineup and is now brewed year-round.
Cigar City Brewing - Invasion
Style: American Pale Ale
ABV: 5.00%     IBU: 36.0

Gold in color, Invasion Pale Ale is CCB's rendition of a sessionable hoppy ale. The aroma is quite tropical and offers suggestions of peach, mango, lime and papaya. Upon further exploration, Invasion has a light caramel malt character laced with a slight breadiness and the finish relinquishes a bounty of tropical and citrus hop flavor and bitterness.
Perennial Artisan Ales - Saison de Lis
Style: Saison
ABV: 5.00%     IBU: 0.0

A straw colored Belgian-style Saison brewed with chamomile flowers. It is fermented with a traditional saison yeast strain that imparts fruity and spicy notes that dovetail perfectly with the tea-like quality of the chamomile. Finishes dry, tart, and refreshing.
Evil Twin Brewing - Imperial Biscotti Break
Style: Imperial Stout
ABV: 11.50%     IBU: 0.0

The Roman Empire had a certain ‘je ne sais quoi’ - festive food culture, extravagant architecture and spectacular live entertainment. Some might argue the Emperors were brutal, mad and hungry for power, and the people vain when taking baths and working out all day. Listen - that’s still all part of the secret Imperial ingredient - keep it cool, clean, confident, arrogant and flamboyant. Forza Imperiale.
Prairie Artisian Ales - BOMB!
Style: Imperial Stout
ABV: 13.00%     IBU: 65.0

Bomb! is an imperial stout aged on espresso beans, chocolate, vanilla beans, and ancho chile peppers. All the flavors meld to create a truly unique beer. The peppers add just the right amount of heat to compliment the intense coffee and chocolate flavors.
Chateau St. Jean - Chardonnay
Style: Chardonnay
ABV: 13.50%     IBU: 0.0

Crafted from select vineyards in Mendocino, Solano and Sonoma County to create a rich, delicious, fruit-forward wine. Bright aromas of ripe apple, creamy lemon pie, warm vanilla and brown spice lead to a rich, supple palate with juicy fruit flavors of fresh nectarine, apple and pineapple.
Perennial Artisan Ales - Suburban Beverage
Style: Gose
ABV: 4.20%     IBU: 0.0

Gose-style ale brewed with salt, orange peel, lemon peel and key lime juice from Brewer Andy Hille. The ideal drink after a long summer day working in the yard, picking the kids up from soccer practice, or a taking the dog for a walk. Tart and refreshing, it will certainly make you feel alright.
Ballast Point Brewing - Grapefruit Sculpin
Style: India Pale Ale
ABV: 7.00%     IBU: 70.0

Our Grapefruit Sculpin is the latest take on our signature IPA. Some may say there are few ways to improve Sculpin’s unique flavor, but the tart freshness of grapefruit perfectly complements our IPA’s citrusy hop character. Grapefruit’s a winter fruit, but this easy-drinking ale tastes like summer.
Wicked Weed - Napolean Complex
Style: India Pale Ale
ABV: 5.00%     IBU: 37.0

This wondrous hoppy pale ale acts as though he has something to prove. Due to his sessionable status, he compensates by deploying an onslaught of aggressive hop aromas and flavors. Don’t be intimidated, his bark is worse than his bite. Have a pint, then another, to prove that you will not be perturbed by his domineering personality.
Redstone Meadery - Passion Fruit Mead
Style: Mead
ABV: 8.00%     IBU: 0.0

This golden hued mead exists at that amazing point where the great taste of mead meets the sweet and refreshing palate of passionfruit. The result is a staggeringly delicious mead that can be enjoyed by any and all.
Sierra Nevada - Otra Vez
Style: Gose
ABV: 4.50%     IBU: 5.0

On our search for the perfect warm weather beer, we wanted something light bodied and thirst quenching, yet filled with complex and interesting flavors. We stumbled across the fruit of the prickly pear cactus, native to California. This tangy fruit is a great complement to the tart and refreshing traditional gose style beer. Otra Vez!
Deadbolt - 2013 Winemaker's Blend
Style: Red Wine Blend
ABV: 13.50%     IBU: 0.0

The color shows deep plum to crimson with purple hues. Dead Bolt has a ripe berry nose, vanilla and mocha characters with notes of spice and plum. The palate delivers a richness of flavors with ripe dark berry, juicy plum and mocha oak characters, leading to balanced velvety tannins and a spicy finish. A generous blend full of rich fruit flavors with a long textured finish.
O'Fallon Brewery - Wheach
Style: Fruit Beer
ABV: 5.10%     IBU: 7.0

Imagine our smooth, clean wheat beer with a touch of peach and you get the idea behind O’Fallon Wheach, our peach wheat beer. Light, refreshing and crisp, it’s perfect for any occasion!
Epic Brewing Co. - Tart N' Juicy
Style: Sour IPA
ABV: 4.50%     IBU: 0.0

Tart ‘n Juicy is a 4.5%, fresh, kettle soured, India Pale Ale with bright notes of grapefruit, agave, tangerine and passion fruit. Normally “sour” and “India Pale Ale” would be contradictory terms because the flavor combinations can be tough to bring together in just the right way. Traditionally, sours are aged for a very long time, whereas hops should be enjoyed as fresh as possible.
Thomas Creek Brewery - Appalachian
Style: Amber
ABV: 6.20%     IBU: 25.0

Our flagship beer and GABF 2010 silver medal winner is a medium-bodied, extremely smooth Irish-Style Red Ale with an evenly roasted malt character from start to finish.
Thomas Creek Brewery - Trifecta with Mango
Style: India Pale Ale
ABV: 6.90%     IBU: 0.0

Trifecta…A winning ticket? The perfect bet? A Dick Vitale saying? Maybe, but in this case it’s about a dark horse collaboration gone golden. A rather full-bodied American IPA brewed with an abundance of Citra hops with a refreshing yet potent nose of citrus and a smooth drinkability with notes of grapefruit and mango.
Doc's Draft - Hard Cassis Cider
Style: Cider
ABV: 6.00%     IBU: 0.0

A unique, hand-crafted black currant hard cider, made from pressed NY state apples and fresh black currants.
Indeed Brewing - Mexican Honey
Style: Imperial Lager
ABV: 8.00%     IBU: 17.0

Humming with a citrus and floral fiesta for the senses, Mexican Honey Imperial Lager is brewed with Mexican orange blossom honey and Amarillo hops. Refreshing and dangerously smooth, this award-winning cerveza is all buzz, no bite.
Bold Rock Hard Cider - India Pressed Apple
Style: Cider
ABV: 4.70%     IBU: 0.0

Dry-hopped with a blend of five hops, including Cascade, Centennial, and Citra, India Pressed Apple blends the tartness of fresh-pressed apples with the slightly sweet notes of passionfruit, grapefuit, and citrus.
Harpoon Brewery - UFO White
Style: American White Ale
ABV: 4.80%     IBU: 11.0

Light, crisp, refreshing UFO White follows in the tradition of spiced wheat beers that have been brewed in Belgium for well over 300 years. Brewed with orange peel and coriander, UFO White is the perfect choice for a summer’s barbecue, a night out with friends or any time you're thirsting for something a little different. Like all UFO beers, we leave UFO White UnFiltered.
Beauregard Vineyards - The Lost Weekend
Style: Red Wine Blend
ABV: 13.70%     IBU: 0.0

The Lost Weekend produced by Beauregard vineyards is produced from fruit sourced in the Santa Clara Valley a short drive roughly east from the Santa Cruz Mountains. This region is slightly warmer than the Santa Cruz Mountains which lends to the fruit and richness in this wine year after year. The 2012 is made from 60% Sangiovese and the remaining 40% is Merlot.
Flying Dog Brewery - Numero Uno
Style: Pale Lager
ABV: 4.90%     IBU: 20.0

It’s the artisanal answer to the easy-drinking, south-of-the-border slammers the younger versions of ourselves knew and loved. Flaked maize makes up one third of the malt bill and highlights the distinctive corn and cracker flavor traditionally found in Mexican lagers. Agave is added at the end of the boil and the lime peel post-fermentation to impart a distinct, zesty character and a crisp, clean finish.
MooBuzz - Monterey Pinot Noir
Style: Pinot Noir
ABV: 13.60%     IBU: 0.0

Gorgeous aromas of earthy mushroom and fresh raspberry are highlighted by notes of fresh violet and ripe plum. The palate expands to include a savory abundance of red currant, dark cherry, rich mocha and wild strawberry on a long, velvety finish.
Jolly Pumpkin Artisan Ales - Rojzilla
Style: Sour
ABV: 7.40%     IBU: 0.0

A 100 bbl foudre of La Roja, aged for a year and a half, blended with a few “normal” sized barrels of varying ages to create a complex mellifluous blend of flavor and sophistication…
Bold Rock Hard Cider - Peach Cider
Style: Cider
ABV: 4.70%     IBU: 0.0

A refreshing apple cider blended with the bright flavors of peach.
Humm Kombucha - Mango Passion Fruit
Style: Kombucha
ABV: 0.00%     IBU: 0.0

Close your eyes and take a sip – you will be transported to a sandy white beach, where you are wearing a flowered lei and strumming a ukelele as you sip our newest flavor sensation. Surf’s up, Mango Passionfruit!
Corralitos Brewing Co. - Dark Hills
Style: Oatmeal Stout
ABV: 6.00%     IBU: 25.0

This hearty stout boasts notes of rich chocolate and roasted coffee, while the oatmeal provides a delicious, velvety finish. Magnum and Cascade hops interplay to balance the malts.
Alltech Lexington Brewing Co. - Kentucky Bourbon Barrel Ale
Style: American Strong Ale
ABV: 8.20%     IBU: 0.0

Our Kentucky Ale is aged for up to six weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels. Pleasantly smooth and robust, Kentucky Bourbon Barrel Ale may also be served as an aperitif or after-dinner drink.
Clouds Brewing - Clouds 9
Style: Belgian Golden Strong
ABV: 9.00%     IBU: 30.0

Locavore Beer Works - The Dude - NITRO
Style: Brown Ale
ABV: 4.80%     IBU: 20.0

A few pounds of cold pressed Corvus "Everyman" coffee and milk sugar is all it takes to make this the White Russian of beers and is almost as sexy as Lebowski himself.
J. Lohr Estates - 2015 Flume Crossing
Style: Sauvignon Blanc
ABV: 13.85%     IBU: 0.0

The 2015 Flume Crossing Sauvignon Blanc is pale straw yellow in color and offers bright aromas of tangerine, passion fruit, mango, daffodil and green pepper. These complex aromatics are found on the palate as well, with key lime refreshing acidity. The lively fresh fruit flavors are complemented by the rich texture of the acacia oak on the finish.
Council Brewing Co. - Beatitude Prickly Pear
Style: Saison
ABV: 4.50%     IBU: 0.0

We used real prickly pear fruit (no extracts) and achieved a delicious, bright pink colored beer (just in time for Valentine’s Day). This beer is sour with huge cactus fruit characteristics with some background notes of pear and lemon. When you tastes this beer, you’ll also get some watermelon jolly rancher flavor, which is surprising because we didn’t use any artificial flavorings.
Brickstone Brewery - Hop Skip
Style: American Strong Ale
ABV: 7.75%     IBU: 0.0

A strong style american pale ale (double apa). Loaded with citra, amarillo, and centennial hops for a strong citrus flavor.
Low Tide Brewing - Basil Better Have My Honey
Style: Spiced Beer
ABV: 5.00%     IBU: 0.0

A refreshing herb nose, smooth body and a light citrus finish. Brewed with basil and honey.
Brewery 85 - Fishin' Beer
Style: Helles
ABV: 4.00%     IBU: 9.0

This beer was design as a light session beer to help with the long and hot summer days down here in the South. Expect some clean, Bavarian Lager yeast notes. When this sucker warms up a bit, you might discover a slight Sauvignon Blanc aroma & flavor. This beer was built with recreation in mind.
Clos LaChance - 2014 Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: 14.20%     IBU: 0.0

Sight: Dark purple, opaque. Clear with slight rim. Aroma: Anise, black currants, tobacco and black cherries. Structure: Medium tannin, low-medium acidity. Very dry. Flavors: Black cherry, cassis, blackberries. A hint of vanilla. A little spice on the finish.
Sierra Nevada - Sidecar
Style: Fruit Beer
ABV: 5.60%     IBU: 35.0

This beer has a pop of bright orange flavor that emphasizes the natural citrus-heavy character of Cascade, Equinox and Mandarina hops. Brewed with orange peel added directly to the kettle, and all the classic hop flavor you'd come to expect from our all-new take on the hop-forward fruit beer.
Grimbergen - Double Ambree
Style: Abbey Dubbel
ABV: 6.50%     IBU: 22.0

In the Middle Ages, regular beer brewers were far more heavily taxed than abbeys. Therefore, the Grimbergen Fathers used refined raw materials of a higher quality. Combining exclusive ingredients with their brewing expertise, they created Grimbergen Double-Ambrée, a dark-coloured amber ale with bittersweet flavours and hints of caramel, dried plums and double-fermented malts and hops.
New Belgium Brewing - Voodoo Ranger: 8 Hop Pale Ale
Style: Pale Ale
ABV: 5.50%     IBU: 35.0

Brilliantly balanced for easy drinking, this pale ale is packed with citrus and tropical fruit flavors from eight different hop varieties.
Diebolt Brewing Co. - Chin Chin Du Diable
Style: Belgian Golden Strong
ABV: 7.70%     IBU: 35.0

Great Divide Brewing - Strawberry Rhubarb
Style: Sour
ABV: 6.40%     IBU: 0.0

Strawberry Rhubarb Sour Ale is a gift for the senses. Strawberry is the yin to rhubarb's yang -- the sweet to the tart. This beautiful partnership creates a beer that glows ruby int he glass, bursts with strawberry aroma, and bites with every sip. Bright and effervescent, this sour is a fun and refreshing, lip-puckering treat perfect for every occasion, any time of the year.
Refuge Brewery - West Coast Red
Style: American Amber Ale
ABV: 6.20%     IBU: 0.0

We began Refuge Brewery nearly four years ago with a simple mission: Take the ideas and concepts of old world Belgian breweries and blend them with modern brewing techniques and styles. The result is a brewery full of unique beer, brewed without traditional rules, and often using local fresh seasonal ingredients.
Barrel Harbor - South Island Pilsner
Style: Czech Pilsner
ABV: 5.20%     IBU: 0.0

Pilsner dry-hopped with Motueka hops.
Boulevard Brewing Co. - Noble Prize
Style: Imperial Pilsner
ABV: 7.50%     IBU: 32.0

A starkly simple recipe combined with a painstakingly complex brewing process produce an Imperial Pilsner of subtle elegance and delicately balanced contrasts. A grain bill composed of 100% Pilsner malt makes a clear, yet restrained statement, answered by Saaz hop bitterness, echoes of which linger in the dry, crisp finish.
Southern Tier Brewing Co. - Lemon Drop Sun
Style: Wheat Ale
ABV: 5.10%     IBU: 0.0

Wheat beer brewed with lemons.
Earthbound Brewing - Mahlab
Style: Extra Special Bitter
ABV: 5.80%     IBU: 37.0

A bready, spicy ESB brewed with biscuit malt and citra and nelson sauvin hops. The addition of the Turkic spice mahlab (the pits of St. Lucie cherries) to the mash adds a perfume, spice-bread like aroma and a nutty, sweet-tart flavor that blends with the bready, toasty malt and the bright fruitiness of the hops to create a truly complex and enjoyable beer. Cheers!
Sierra Nevada - Ovila White Ale
Style: White Ale
ABV: 5.30%     IBU: 0.0

The monks at the Abbey of New Clairvaux hold themselves to a higher standard. So when they challenged us to create a beer that transcends all others, our brewers blended Old World tradition with modern-day mastery to deliver the perfect expression of Belgian-Style witbier worthy of a goblet but comfortable in a pint.
Modern Brewery - Way Down
Style: American Porter
ABV: 5.60%     IBU: 30.0

Notes of rich, bold coffee and chocolate.
Turquoise Barn Cider - Apple Pineapple
Style: Cider
ABV: 7.60%     IBU: 0.0

A pineapple a day keeps the worries away. Cheers to keeping the worries away!
Rogue Ales - Paradise Pucker
Style: Sour
ABV: 6.00%     IBU: 5.0

Kettle soured brew crafted with pilsner, white wheat and acidulated malt and battered with Horizon & Amarillo Hops. Passion fruit & guava with a hint of tart in the flavor. Kettle soured brew crafted with pilsner, white wheat and acidulated malt and battered with Horizon & Amarillo Hops. Passion fruit & guava with a hint of tart in the flavor.
Surly Brewing - Xtra-Citra
Style: Pale Ale
ABV: 4.50%     IBU: 0.0

Bursting with Citra hop flavor and tropical, citrusy notes, this sessionable pale ale showcases Surly’s bright side.
North By Northwest - Columbia Valley Red Blend
Style: Red Wine Blend
ABV: 13.50%     IBU: 0.0

The 2014 Red Blend has a rich, dark red color with a violet tinge. This wine is complex with scents of black currant, dried clove, tobacco leaf and leather. The palate is robust with notes of cassis, chocolate, brewed coffee, vanilla and softened tannins.
Maui Brewing Co. - Pueo
Style: Pale Ale
ABV: 5.60%     IBU: 62.0

A West-coast style Pale Ale with balanced malt profile, kettle and dry-hopped for hop intensity.
Cathedral Square Brewery - Heavenly Honey Razz
Style: Red Ale
ABV: 5.00%     IBU: 0.0

Amber ale brewed with heavenly local wildflower honey from Foundations Farms & fresh raspberry puree. Taste the nectar of the gods.
Logboat Brewing Co. - Snapper
Style: India Pale Ale
ABV: 7.20%     IBU: 68.0

This easy drinking IPA is loaded up with four varieties of American grown hops. Fruity flavors of pear and peach play off of resinous, piney notes. Belgian crystal malt complements the bitterness for a well-balanced IPA.
Nectar Creek Mead - Sour Mango
Style: Mead
ABV: 7.20%     IBU: 0.0

This sour mango mead was made from raw honey sourced directly from beekeepers and was aged and fermented in French Oak barrels with lactobacillus and brettanomyces. The taste of fresh mango and coconut pop out of this delicious sour mead.
Clouds Brewing - Dunkel Weisse
Style: Dunkelweizen
ABV: 4.90%     IBU: 12.0

A “Dark Wheat” beer that is best described as a wheat stout. This beer has a smooth roasty flavor without being heavy. Enjoy it straight or top it with our El Hefe to create a Bavarian Black and Tan.
Stone Brewing Co. - Ghost Hammer
Style: India Pale Ale
ABV: 6.70%     IBU: 56.0

The nights are dark. The cellars are cavernous. Spooky things can happen. Sometimes scary things happen. Once, something terrifyingly good happened. Our mad fermentationists had an idea. Brewed with coriander, grains of paradise, blended with citrus and liberally hopped with Belma, Centennial and Magnum hops. A frighteningly flavorful creation indeed.
Garage Brewing Co. - Cold Brew Coffee Milk Stout
Style: Coffee Stout
ABV: 7.10%     IBU: 9.0

It is so good that you may want to substitute your daily cup o’ joe with this beer that combines roasted malts with smooth coffee.
Mayday Brewery - Berry Blonde
Style: Fruit Beer
ABV: 4.50%     IBU: 24.0

This annual Mayday brew blends sweet Raspberries, Blackberries, Strawberries, and Blueberries into a crisp blonde ale meant to tantalize your sweetest taste buds. It will be love at first sight for her vibrant rose color and frothy pink head, but prepare to fall head over heels for her tart forwardness and smooth finish. Come give her a try. She is a guaranteed berry good time.
BuckleDown and White Oak Brewing - Lock, Stock and Two Smoking Barrels
Style: English Bitter
ABV: 5.70%     IBU: 35.0

This collaboration with White Oak Brewing out of Bloomington/Normal is a classic British Bitter featuring East Kent Goldings hops and a new malt variety out of the UK, Heritage Marris Otter Crystal. This super-rich malt drives this beer’s copper color, while providing some dark caramel and toffee notes. Our house English Ale yeast provides just enough fruity esters to round out this very traditional representation of a classic style.
Mockery Brewing - Magnum
Style: Blonde
ABV: 5.60%     IBU: 25.0

Blonde ale with pineapple and mango.
Joyride Brewing Co. - So Fresh And So Cream Ale With Pink Guava
Style: Cream Ale
ABV: 5.90%     IBU: 17.0

4th edition of the series, slammed with 300 lbs of guava. Drink on hot days.
Jagged Mountain Brewery - Playin' Hooky
Style: Wheat Ale
ABV: 5.20%     IBU: 25.0

The beer is an American Wheat Ale brewed with puffed jasmine rice from Asia and 110 pounds of Montmorency Cherry juice concentrate-- the equivalent of 325 pounds of fresh cherries! The jasmine rice gives the beer a light spiciness that will complement the sweet cherries very nicely. The beer will pour a hazy light pink color reminiscent of cherry blossoms.
Fiction Beer Company - Petty Vexation
Style: Berliner Weissbier
ABV: 4.90%     IBU: 2.0

A traditional German Style Sour Ale, Berliner Weisse is an amazingly refreshing yet simple beer. Crisp bready pilsner malt shines through and complements the light tart lemon character provided by the sour process.
Low Tide Brewing - Tie One Off IX
Style: American IPA
ABV: 6.50%     IBU: 0.0

A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.
Sweetwater and Telluride Brewing Co. - Dank Tank: Torikumi
Style: Blonde
ABV: 7.50%     IBU: 0.0

The beer is Torikumi, a 7.5 percent ABV blonde ale brewed with wasabi as well as 2-row, carapils, oat flakes and rye malts that is part of SweetWater’s Dank Tank series, which is made of up beers that are released at random times.
Cascade Brewing - Manhattan NW
Style: Sour
ABV: 11.32%     IBU: 0.0

Manhattan NW is a blend of Blond Quad aged in Heaven Hill Bourbon barrels on 150 pounds of sour pie cherries for five months before additionally aging on apricot noyaux for three months. Aromas of cherries, Bourbon, sweet candy and hints of spice are noticed up front. Tart cherry skins and Maraschino cherries on the palate lead to a dance of rich cherry notes that are followed by slight Bourbon sweetness.
Barley Mow Brewing Co. - Calliope
Style: Shandy
ABV: 4.00%     IBU: 0.0

Named after the legendary woodland fairy who feeds of the blood of unicorns, this tart fruit beer combines loads of tart cherry and puckery lemon flavors, balanced out by a crisp, light wheat character. This refreshing wheat ale is made with the finest organic cherries and Fresh From Florida lemon juice.
81Bay Brewing Co. - Ramble on Raspberry
Style: Fruit Beer
ABV: 5.50%     IBU: 5.0

A moderately malty, Red Raspberry infused, easy-drinking, red-colored Belgian ale that is somewhat less aggressive in flavor profile than many other Belgian beers. The malt character tends to be a bit biscuity with light toasty, honey-like components; the fruit character is rich and complementary to the malt. The bitterness level is low which allows the raspberry flavor to shine through with a sweet tang of tartness.
Left Hand Brewing Co. - Raspberry and Lemon Peel Gose
Style: Gose
ABV: 4.35%     IBU: 0.0

Clouds Brewing - Blood Orange & Grapefruit First in Flight
Style: Berliner Weisse
ABV: 3.70%     IBU: 6.0

Kettle soured wheat beer with blood orange and grapefruit.
Rip Current Brewing - Cocoa Blonde
Style: Blonde
ABV: 7.00%     IBU: 0.0

We wondered why their were no chocolate/cocoa flavor beers that were blonde in color, so decided to make one. This 7% blonde ale has an unexpected combination of light fruits (banana, citrus) with hints of black pepper in a cocoa base. Its easy drinking and has a semi-sweet yet not sugar-like cocoa finish.
Blackberry Farm - Boundary Tree
Style: Farmhouse Ale
ABV: 6.30%     IBU: 0.0

A hop-forward Farmhouse Ale brewed with Hallertau Blanc and Citra hops.
Monkey Paw - Sweet Georgia Brown
Style: American Brown Ale
ABV: 5.10%     IBU: 0.0

"This beer started as a Southern English Brown, and evolved from there." - Monkey Paw Brewing Co.
32 North Brewing Co. - Sharks and Blazers
Style: Saison - Farmhouse Ale
ABV: 4.90%     IBU: 0.0

Living Tea Brewing Co. - Passion Mango Kombucha
Style:
ABV: 0.00%     IBU: 0.0