Beachwood Blendery

Beachwood Blendery - Careful With That Apricot, Eugene
Style: Lambic
ABV: 6.70%

The second iteration of the Eugene series. One year old barrels we’re chosen a few months ago and aged for 8 weeks on apricots. We then chose the best barrels, blended them together, and bottle conditioned with wine yeast for over 3 months. The result is a beer exploding with aromas of dried apricots backed up by our house funk. Pleasantly acidic with a clean fruity finish, it is an exciting addition to our line up of fruited beers.

Careful With That Apricot, Eugene is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Careful With That Aprium, Eugene Style: Lambic ABV: 7.00% Lambic-inspired ale with Aprium
Careful With That Aprium, Eugene is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - Careful with that Passion Fruit, Eugene
Style: Lambic
ABV: 6.50%

Careful with that Passion Fruit, Eugene is the first of our ‘lambic inspired’ fruited series. In this case we took a blend of 9-14 month old barrels, added Passion Fruit for one month, and bottle conditioned with wine yeast for three months. The passion fruit shines through and combines perfectly with the flavors and acidity from the original blend. Fruity, funky, sour… this beer could be dangerous in the wrong hands.

Careful with that Passion Fruit, Eugene is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - Chaos is a Friend of Mine
Style: Belgian Sour
ABV: 6.00%

‘Chaos is a Friend of Mine’ is the result of blending barrels of our base beer to produce the flavor profile of a Belgian Lambic. We begin with a traditional grain bill composed of pilsner malt and raw wheat, which is then boiled for an extended amount of time with aged hops. A balanced and clean acidity make this beer tart, yet extremely palatable, with a full body and crisp dry finish.

Chaos is a Friend of Mine is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - Come In Grape, Your Time Is Up
Style: American Wild Ale
ABV: 8.50%

We partnered up with Castoro Cellars from Paso Robles, CA and used late harvest Muscat grapes. We first created a blend of one year old lambic-inspired base beer, then let that beer sit on whole grapes for 8 weeks to go through a secondary fermentation. This golden beer has sweet perfumy and floral aromas reminiscent of a desert wine. The flavor is tart and crisp with some tannic and oak qualities finishing with lingering fruitiness.

Come In Grape, Your Time Is Up is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Dia De Los Mangos Style: Lambic ABV: 7.00% Blend of one year old barrels aged on mango and tamarind for 8 weeks and infused with Ancho, Aleppo, Aji Amarillo, Guajillo, and Green Serano chili.
Dia De Los Mangos is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Earthbound Misfit Style: Lambic ABV: 6.20% Belgian style sour ale brewed with rye and aged in oak barrels with kumquats.
Earthbound Misfit is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - For the Love of Guava
Style: Lambic
ABV: 6.20%

'For the Love of Guava' is a unique collaboration we did with our friend and computer guru, David Kasprzyk. He and his wife Katie have a humongous guava tree in their backyard, and each year can barely keep up with how much fruit it produces.Big tropical fruit in the aroma with that unmistakable guava character. Fruit dominates the beer with hints of house funk and acidity shining through.

For the Love of Guava is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Fortune Favors the Funk Style: Sour ABV: 6.00% Belgian -Style Sour Ale Dry Hopped with Ex-598 Hops.
Fortune Favors the Funk is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Frambiek (2023) Style: Sour Ale ABV: 6.80% Belgian-style sour ale spontaneously fermented and aged in oak barrels with Balaton cherries & raspberries.
Frambiek (2023) is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Frambiek ‘22 Style: Sour Ale ABV: 6.40% Belgian-style sour ale Aged in oak barrels with balaton cherries and raspberries. Blend 1, 2, & 3 year old barrels. ( Collaboration with Homage )
Frambiek ‘22 is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Framboise Style: Sour ABV: 6.40% Belgian-style sour ale fermented and aged in oak barrels with raspberries.
Framboise is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - Into the Great Unknown
Style: Belgian Sour
ABV: 6.00%

Into the Great Unknown is our dry hopped series of lambic inspired’ beer. We start out by blending 9-14 month old barrels, then dry hop in the blending tank with a specific variety of hops (in this case Mosaic), and bottle condition with wine yeast for at least three months. Aromas of tropical fruit from the hops blend nicely with the funk and acidity of the underlying blend.

Into the Great Unknown is not currently on tap anywhere. Check back again soon!

Beachwood Blendery - Into The Great Unknown
Style: Lambic
ABV: 6.50%

A dry-hopped lambic-inspired ale in which we utilize a different hop varietal for each batch. We begin by carefully selecting and blending barrels that have been aging for 9 to 14 months. Then, once the desired combination is chosen, we dry hop in the blending tank with a specific variety of hops (in this version, Mosaic), and bottle condition with wine yeast for at least three months. In this first rendition of Into the Great Unknown, the aromas of tropical fruit from the hops work seamlessly to accentuate the funk and acidity of the underlying blend.

Into The Great Unknown is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Kriek Style: Kriek ABV: 6.40% Belgian Style ale, aged in oak barrels with cherries.
Kriek is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - LB Sea Style: Session IPA ABV: 5.20% IBU: 40.0 LB Sea is a bright and hoppy “session” IPA. Its resinous aromatics pair perfectly with blue waters and a coastal breeze!
LB Sea is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Many Fruitless Trails Style: Belgian Sour ABV: 6.50%
Many Fruitless Trails is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Passion Fruit Overdrive Style: Barrel-Aged Sour ABV: 6.50% Passion Fruit Overdrive is a blend of 12-14 month old barrels re-fermented with passion fruit. The passion fruit shines through and compliments perfectly the flavors and acidity of the blended beer underneath it. Fruity, funky, complex and acidic this beer is both satisfying and amazingly drinkable.
Passion Fruit Overdrive is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Passionfruit Overdrive Style: Sour Ale ABV: 6.00% IBU: 15.0
Passionfruit Overdrive is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Rosé Splendor Style: Sour Fruited ABV: 8.30% Belgian-style sour ale fermented and aged in oak barrels with Sauvignon Blanc & Pinot Noir grapes, raspberries & blueberries. Tasting notes: raspberry, white wine, floral.
Rosé Splendor is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Sangria Serenade Style: Belgian Style Sour Ale ABV: 8.50% Belgian Style Sour Ale Fermented And Aged In Oak Barrels With Grenache Grapes, Peaches, Strawberries, & Citrus
Sangria Serenade is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Spring Berry Style: Sour Ale ABV: 6.50%
Spring Berry is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Strawberry Provence Style: Lambic ABV: 6.90% Lambic-inspired ale with Strawberries and Herbs de Provence.
Strawberry Provence is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - The Dream Style: Sour ABV: 6.20%
The Dream is not currently on tap anywhere. Check back again soon!

	Beachwood Blendery - Umeboshi Style: Lambic ABV: 7.00% Lambic/Gose-inspired ale made with plums and Bamboo Jade sea salt. Bright stone fruit and our house funk dominate the aromatics followed by flavors of juicy plum and melon. There is a solid acidity all the way through, rounded out by the sea salt, and a finish reminiscent of sweet tarts
Umeboshi is not currently on tap anywhere. Check back again soon!


Email Keep me logged in.	Password Forgot Password	Login