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Logsdon Farmhouse Ales
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Monikken Kruin
Style:
Belgian Quadruple
ABV:
10.50
%
Made using Northwest organic pilsner and crystal malts and whole groat oats. Monikken Kruin is dry for the style, yet rich with caramel maltiness and balanced with a generous addition of Northwest hop varieties. Translated as “The Monks Tonsure”, or Monk’s bald head, this beer pays homage to the biggest and best of the Abbey spirit from our farm to you.
Monikken Kruin
is not currently on tap anywhere. Check back again soon!