Boulevard Brewing Co. - Wood Baron
Style: Barrel Aged Ale
ABV: 8.20% IBU: 25.0
90% Remaining

Barrel-Fresh Ale Lapdog meets lap of luxury. Freshly-brewed meets barrel-aged. The Wood Baron is ready to be your new best friend, a hand-blended treat serving bourbon character with notes of chocolate and vanilla, this very good boy will make small moments feel dignified. Malt Pale, Munich, Cara 300, Roost 900 Hops Nelson

	Diebolt Brewing Co. - Anton François French Amber Style: American Amber Ale ABV: 5.50% IBU: 26.0 56% Remaining

	Telluride Brewing Co. - Southern Solstice Style: Cascadian Dark Ale ABV: 7.40% IBU: 40.0 50% Remaining Exclusive, New Zealand Dark

	Brasserie D'Achouffe - La Chouffe Blonde Style: Blonde ABV: 8.00% IBU: 20.0 29% Remaining La Chouffe is an unfiltered blond beer which is refermented both in the bottle and in barrels. It is pleasantly fruity, spiced with coriander and tinged with hops.

	2 Towns Ciderhouse - Desert Oasis Style: Cider - Other Fruit ABV: 8.50% IBU: 0.0 25% Remaining

	AVAL Ciders - Gold Style: Cider - Dry ABV: 6.00% IBU: 0.0 100% Remaining AVAL Gold combines five types of apples exclusively from the region, giving the drink a crisp and citrusy taste. It’s the perfect balance between subtle sweetness and refreshing bitterness.

	Schilling Cider - Moon Berries Style: Hard Cider ABV: 5.20% IBU: 0.0 97% Remaining

	Curation - Mango Margarita Style: Cocktail ABV: 9.00% IBU: 0.0 100% Remaining The Mango Margarita brings a burst of tropical flavor, combining lush mango and zesty lime for a vibrant, refreshing twist on a classic. Smooth and subtly sweet, it's a go-to for sunny afernoons and lively gatherings.

	Uncle Tim's - Espresso Martini Style: Cocktail ABV: 23.00% IBU: 0.0 39% Remaining Vodka, Espresso Cold Brew, Rich Simple Syrup, Cherry Bark Vanilla Bitters

	Living The Dream Brewing - Powder Run Style: Cream Ale ABV: 5.00% IBU: 10.0 99% Remaining Flaked corn, a hint of vanilla, and just a touch of lactose come together to make this subtly sweet, sessionable Cream Ale

Andiamo Brew - Night Music
Style: Czech Dark Lager
ABV: 3.50% IBU: 0.0
18% Remaining

The ultimate comfort session beer, Night Music manages to console the weary despite its low 3.5% abv. Dark floor-malted Bohemian barley, specialty crystal, and roasted malts, and the essential Czech Saaz hops harmonize in a gorgeous blend of bread-crusty, earthy, spicy, and caramelly cold brew flavors: a coffee substitute with a slight and different kick.

	Prost Brewing Co. - Doppelbock Style: Doppelbock ABV: 7.20% IBU: 26.0 70% Remaining

	Boulevard Brewing Co. - Quirk Cherry Blossom and Lime Style: Hard Seltzer ABV: 4.20% IBU: 0.0 27% Remaining Quirk Cherry Blossom and Lime offers enchanting aromas of soothing sakura, subtle sweetness from real cherry juice, and a lively finish from luscious limes. Only 90 calories and less than one gram of sugar.

	Bert’s Brewing - Pacific Coast Hopway Style: American IPA ABV: 6.70% IBU: 60.0 100% Remaining

	Broken Hops - Hazy IPA Style: Hazy IPA ABV: 9.90% IBU: 99.0 19% Remaining

	Broken Hops - West Coast IPA Style: West Coast IPA ABV: 9.90% IBU: 99.0 43% Remaining

	Industrial Arts Brewing - Wrench Style: New England IPA ABV: 6.80% IBU: 0.0 97% Remaining Oh, you're a certified Cicerone? That's cool. After you drink this, you'll be a certified JuiceWolf. This one is seriously over the top, forever hazy with intense peachy and citrus notes that will wash over you like a waterfall of flavor.

	Seedstock Brewery - Double Juicy IPA Style: Double IPA ABV: 8.50% IBU: 0.0 22% Remaining Cloudy peach in appearance with aromas of juicy fruit, grapefruit, strawberry, pineapple and subtle dank. Mild bitterness and flavors of grapefruit, stone fruits, and nectarines. Pillowy and delightful mouthfeel.

	First Draft Taproom and Kitchen - First Draft House Lager Style: American Light Lager ABV: 4.50% IBU: 0.0 100% Remaining Touch of malt sweetness. Clean and crisp finish. Dry, light & effervescent.

	Wibby Brewing - Sakusaku Japanese Rice Lager Style: Japanese Rice Lager ABV: 5.10% IBU: 0.0 16% Remaining

Wibby Brewing - Schwibby Schwarzbier
Style: Schwarzbier
ABV: 5.44% IBU: 37.0
65% Remaining

Schwibby Schwarzbier was voted best craft lager in Colorado by Food and Wine Magazine. Despite its dark color, this brew drinks surprisingly smooth. The oats used during the brewing process create an enjoyable, creamy mouthfeel. Schwibby Schwarzbier is well-balanced and super drinkable. Enjoy this dark lager throughout the long nights of winter.

	Jiant Kombucha - Half and Half Hard Tea Style: Hard Iced Tea ABV: 7.00% IBU: 0.0 81% Remaining Squeeze the day with this sensational twist of tart lemonade and fresh-brewed black tea.

	Half Acre Beer Co. - Daisy Cutter Style: American Pale Ale ABV: 5.20% IBU: 60.0 31% Remaining Available year round, our original hitter. A west coast Pale Ale chock-full of dank, aromatic hops, perfect for hoarding.

	Westbound and Down - Landing Gear Pils Style: German Pilsner ABV: 4.80% IBU: 0.0 32% Remaining Traditional Pilsner with a light malt body and flavors and aromas of honey, cracker and lemon that give way to a snappy, clean bitterness.

	Wibby Brewing - Home Team Pilsner Style: Pilsner ABV: 5.50% IBU: 25.0 70% Remaining Our newest lager and only the second time we’ve made a Pilsner! It features a more pronounced hop character than our favorite Lightshine Helles.

	Cellar West Brewery - Bourbon Barrel Loon Shadow Style: Imperial Porter ABV: 9.20% IBU: 0.0 70% Remaining

	Boulevard Brewing Co. - Irish Ale Style: Irish Red Ale ABV: 5.80% IBU: 30.0 77% Remaining Irish Ale, Boulevard’s early spring seasonal beer, is our Midwestern tribute to the legendary red ales of old Ireland. Our recipe combines six kinds of pale and roasted barley malts to provide a rich, toasty flavor and tawny reddish hue.

	New Terrain Brewing Co. - Rambler Style: Red Ale ABV: 5.30% IBU: 0.0 34% Remaining Copper in color while mild in bitterness and maltiness, Rambler has notes of toasted malt and caramel that shine through with a slight hop bitterness at the end.

Backacre Beermakers - Sour Golden Ale
Style: Sour
ABV: 7.20% IBU: 0.0
11% Remaining

The sole offering of Backacre Beermakers, located in Weston, VT, a sour ale aged for over a year in oak barrels. Blend 1 - July 2012 - July 2013 8.5% ABV Blend 2 - August 2013 - March 2014 7.2% ABV Blend 3 - April 2014 - September 2014 7.1% ABV Blend 4 - October 2014 - February 2015 7.6% ABV Blend 5 - March 2015 - July 2015 7.7% ABV Blend 6 - August 2015 - February 2016 7.3% ABV Blend 7 - March 2016 - September 2016 7.3% ABV - LOT Code BL07 Blend 8 - October 2016 7.2% ABV - LOT Code BL08

Drekker Brewing Company - Smol Blue Razz
Style: Sour Fruited
ABV: 5.80% IBU: 0.0
7% Remaining

Smol is our new line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but insanely tasty and refreshing. This Smol was blasted with just the perfect amount of blueberry and raspberry and it's tasting juuuuuuust right!

	Joyride Brewing Co. - Tangerine Supernova Style: Sour Fruited ABV: 5.30% IBU: 0.0 18% Remaining

	Voodoo Brewery - Lacto-Kooler Green Style: Sour Fruited ABV: 5.50% IBU: 0.0 46% Remaining Sour Berliner Weisse Style with Green

Horse and Dragon Brewing Co. - Sad Panda
Style: Coffee Stout
ABV: 7.30% IBU: 0.0
67% Remaining

Sad Panda is something special. Aromas of vanilla and chocolate are prominent yet balanced with the malt sweetness and caramel aromas expected in stouts. Your first sip introduces the complex combination of flavors you might expect in your favorite coffee – the balanced sweetness of vanilla and dark chocolate flavors with a smooth coffee bitterness at the finish, this drinkable stout hits all of our sensory pleasure points.

Lagunitas Brewing Co. - Willettized Coffee Stout (2024)
Style: Coffee Stout
ABV: 12.40% IBU: 60.0
19% Remaining

Our friends over at Kentucky’s own Willett Distillery have one kind of barrel: wood. And they put two things in them: Bourbon and Rye. We were fortunate enough to get some of their Bourbon barrels, and we put our Imperial Stout in them. It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Word.

	Left Hand Brewing Co. - Chai Milk Stout - NITRO Style: Milk Stout ABV: 5.00% IBU: 22.0 98% Remaining Super smooth Milk Stout Nitro with aromatic spices.

Left Hand Brewing Co. - Dry Irish Stout Nitro
Style: Irish Dry Stout
ABV: 4.30% IBU: 0.0
91% Remaining

A robust malt profile supplies the base for this full-bodied stout with aromas of chocolate, coffee and a hint of graham cracker. The addition of oats provides a smooth, creamy texture that is only enhanced with the addition of nitrogen. Rich in body and mouthfeel yet with a modest ABV, Dry Irish Stout Nitro is ideal for repeat enjoyment. Sláinte!

	Odyssey Beerwerks - Up All Night Coffee Stout Style: Coffee Stout ABV: 6.90% IBU: 0.0 23% Remaining Rich velvety coffee stout brewed in collaboration with Hunter Bay coffee roasters.

	Prost Brewing Co. - Vienna Lager Style: Vienna Lager ABV: 5.40% IBU: 22.0 81% Remaining Our Vienna Lager is brewed in the traditional style with a delicate malt sweetness and balanced hops. This coppery brown bier has a full flavor with toasted notes, yet a light clean finish creating the perfect balance.

	Heavyweight Winery - Chardonnay Style: White Wine ABV: 13.00% IBU: 0.0 36% Remaining California- If you're looking for a new champion, take a sip of this rich, full-bodied white wine. It's filled with lemony citrus flavors and aromas accented by a delicate touch of toasty oak.

	Cerebral Brewing - Vital Linguistics Style: Witbier ABV: 4.80% IBU: 0.0 41% Remaining