Boulevard Brewing Co. - Wood Baron
Style: Barrel Aged Ale
ABV: 8.20% IBU: 25.0
60% Remaining

Barrel-Fresh Ale Lapdog meets lap of luxury. Freshly-brewed meets barrel-aged. The Wood Baron is ready to be your new best friend, a hand-blended treat serving bourbon character with notes of chocolate and vanilla, this very good boy will make small moments feel dignified. Malt Pale, Munich, Cara 300, Roost 900 Hops Nelson

	Diebolt Brewing Co. - Anton François French Amber Style: American Amber Ale ABV: 5.50% IBU: 26.0 33% Remaining

	Telluride Brewing Co. - Southern Solstice Style: Cascadian Dark Ale ABV: 7.40% IBU: 40.0 29% Remaining Exclusive, New Zealand Dark

	AVAL Ciders - Gold Style: Cider - Dry ABV: 6.00% IBU: 0.0 42% Remaining AVAL Gold combines five types of apples exclusively from the region, giving the drink a crisp and citrusy taste. It’s the perfect balance between subtle sweetness and refreshing bitterness.

	Schilling Cider - Moon Berries Style: Hard Cider ABV: 5.20% IBU: 0.0 28% Remaining

	Stem Ciders - Tangerine Whip Style: Cider ABV: 5.40% IBU: 0.0 61% Remaining A bright and dreamy blend of tangerine puree, madagascar vanilla beans. Nostalgic notes of orange creamsicle and lively citrus finish.

	Curation - Mango Margarita Style: Cocktail ABV: 9.00% IBU: 0.0 21% Remaining The Mango Margarita brings a burst of tropical flavor, combining lush mango and zesty lime for a vibrant, refreshing twist on a classic. Smooth and subtly sweet, it's a go-to for sunny afernoons and lively gatherings.

	Uncle Tim's - Espresso Martini Style: Cocktail ABV: 23.00% IBU: 0.0 92% Remaining Vodka, Espresso Cold Brew, Rich Simple Syrup, Cherry Bark Vanilla Bitters

	Prost Brewing Co. - Doppelbock Style: Doppelbock ABV: 7.20% IBU: 26.0 55% Remaining

	Wibby Brewing - Spring Break Pineapple Lager Style: Fruit Beer ABV: 5.00% IBU: 20.0 54% Remaining

	The Empourium Brewing Co. - Conditions of My Parole Style: Golden Ale ABV: 5.10% IBU: 20.0 76% Remaining Coffee Blonde Ale

	Westfax Brewing Co. - Blootylicious Style: Wheat Ale ABV: 5.00% IBU: 25.0 75% Remaining An American wheat ale infused with blueberries. Effervescent, aromatic, and refreshing.

	3 Floyds Brewing Co. - Dreadnaught Style: Imperial IPA ABV: 9.40% IBU: 85.0 56% Remaining An Imperial India Pale Ale with an intense citrus hop aroma, a huge malt body and a crisp finish. Beer Advocate Score: 97 - World Class

	Bert’s Brewing - Hello Sailor Style: India Pale Lager ABV: 5.00% IBU: 30.0 76% Remaining

	Bert’s Brewing - Pacific Coast Hopway Style: American IPA ABV: 6.70% IBU: 60.0 57% Remaining

	Boneyard Beer Co. - RPM Style: American IPA ABV: 6.50% IBU: 50.0 57% Remaining Brewed using 6 different NW varieties of hops at over 2.5 pounds per barrel, RPM IPA focuses on extreme hoppiness rather than bitterness. It’s golden to copper in color with a complex malt profile that will not overshadow the hops. Our flagship, RPM IPA, will satisfy any opinionated hop forward IPA consumer.

	Maine Beer Co. - Lunch Style: India Pale Ale ABV: 7.00% IBU: 0.0 71% Remaining Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

	Roadhouse Brewing Co. - Interstellar Kush Style: American IPA ABV: 7.00% IBU: 0.0 82% Remaining This Tetons-meets-Midwest collab with Half Acre Beer is no different, brewed with Strata, Talus, Cascade, Krush (formerly HBC 586) and HBC 1019. Interstellar Kush IPA bursts with fruity aromas of ripe berry and juicy peach ring, accompanied by earthy and dank notes.

Maine Beer Co. - Spring
Style: Kolsch
ABV: 5.00% IBU: 0.0
32% Remaining

Native to Maine woodlands, Azure Bluets appear where they are least expected. To many, they are a welcome first sign of spring, appearing in early April as the snow begins to melt. They pepper the ground in tufts of tiny stars with pale blue petals and a yellow center. This Kollsch style ale recipe stemmed from the Black Barn Program, and has since grown to become a perennial favorite.

	Westbound and Down - Chicago Peaks Kolsch Style: Kolsch ABV: 4.80% IBU: 0.0 75% Remaining A Cologne classic German ale, brewed with our friends at Bierstadt. Pleasantly spicy yet subtle hop aroma meets dry, clean Pilsner malt character.

	Dewey Beer Company - El Trono Style: Pale Lager ABV: 4.50% IBU: 0.0 10% Remaining Simple, clean, and unfiltered. A pale lager brewed with flaked corn and pilsen malts. Soft balance between malts and German Saphir hops.

	First Draft Taproom and Kitchen - First Draft House Lager Style: American Light Lager ABV: 4.50% IBU: 0.0 90% Remaining Touch of malt sweetness. Clean and crisp finish. Dry, light & effervescent.

Wibby Brewing - Schwibby Schwarzbier
Style: Schwarzbier
ABV: 5.44% IBU: 37.0
54% Remaining

Schwibby Schwarzbier was voted best craft lager in Colorado by Food and Wine Magazine. Despite its dark color, this brew drinks surprisingly smooth. The oats used during the brewing process create an enjoyable, creamy mouthfeel. Schwibby Schwarzbier is well-balanced and super drinkable. Enjoy this dark lager throughout the long nights of winter.

	Jiant Kombucha - Half and Half Hard Tea Style: Hard Iced Tea ABV: 7.00% IBU: 0.0 64% Remaining Squeeze the day with this sensational twist of tart lemonade and fresh-brewed black tea.

	Cellar West Brewery - Bourbon Barrel Loon Shadow Style: Imperial Porter ABV: 9.20% IBU: 0.0 41% Remaining

	Boulevard Brewing Co. - Irish Ale Style: Irish Red Ale ABV: 5.80% IBU: 30.0 50% Remaining Irish Ale, Boulevard’s early spring seasonal beer, is our Midwestern tribute to the legendary red ales of old Ireland. Our recipe combines six kinds of pale and roasted barley malts to provide a rich, toasty flavor and tawny reddish hue.

	New Terrain Brewing Co. - Rambler Style: Red Ale ABV: 5.30% IBU: 0.0 19% Remaining Copper in color while mild in bitterness and maltiness, Rambler has notes of toasted malt and caramel that shine through with a slight hop bitterness at the end.

	Heavyweight Winery - Pinot Noir Style: Pinot Noir ABV: 13.00% IBU: 0.0 81% Remaining Flavors of dark cherry and complex dark fruits with spice accents.

	Telluride Brewing Co. - Bridal Veil Style: Rye Ale ABV: 5.50% IBU: 0.0 100% Remaining Brewed with a generous amount of German Rye malt and an abundance of American hops, our ale embodies an earthly flavor and finishes with a hint of spice. This powerhouse of an ale excites even the most dormant of tastes buds.

	Gravity Brewing - Violet Quasar Style: Sour Fruited ABV: 6.20% IBU: 0.0 8% Remaining

	Joyride Brewing Co. - Aloha, Beaches! - POG Sour Style: Sour Fruited ABV: 4.70% IBU: 0.0 77% Remaining

	Weldwerks Brewing Co. - Double Raspberry Gelato Style: Sour Fruited ABV: 4.70% IBU: 0.0 47% Remaining

	Copper Kettle Brewing Co. - Snowed In Cherry Style: Double Stout ABV: 13.40% IBU: 0.0 67% Remaining A velvety sweet imperial oatmeal stout aged in bourbon barrels with sour cherries and chocolate. Don't confuse this with last year sweet cherry firkin because they are very different.

Horse and Dragon Brewing Co. - Sad Panda
Style: Coffee Stout
ABV: 7.30% IBU: 0.0
15% Remaining

Sad Panda is something special. Aromas of vanilla and chocolate are prominent yet balanced with the malt sweetness and caramel aromas expected in stouts. Your first sip introduces the complex combination of flavors you might expect in your favorite coffee – the balanced sweetness of vanilla and dark chocolate flavors with a smooth coffee bitterness at the finish, this drinkable stout hits all of our sensory pleasure points.

	Left Hand Brewing Co. - Chai Milk Stout - NITRO Style: Milk Stout ABV: 5.00% IBU: 22.0 83% Remaining Super smooth Milk Stout Nitro with aromatic spices.

Left Hand Brewing Co. - Dry Irish Stout Nitro
Style: Irish Dry Stout
ABV: 4.30% IBU: 0.0
85% Remaining

A robust malt profile supplies the base for this full-bodied stout with aromas of chocolate, coffee and a hint of graham cracker. The addition of oats provides a smooth, creamy texture that is only enhanced with the addition of nitrogen. Rich in body and mouthfeel yet with a modest ABV, Dry Irish Stout Nitro is ideal for repeat enjoyment. Sláinte!

The Bruery - Black Tuesday
Style: American Stout
ABV: 19.90% IBU: 40.0
79% Remaining

Born from arguably the most miserable day in the history of The Bruery, Black Tuesday quickly became legend and lore in the craft beer community. A 16 hour brew-day, overflowing mash, burns from scalding water and frustration resulted in the base for this now legendary Imperial Stout. Founder Patrick Rue was so angry with the beer that he condemned it to Bourbon Barrels for a year. The Result? The most decadent of ales, developing deep, warming notes of vanilla, caramel, dark chocolate, bourbon, dark fruit and singed oak.

	Prost Brewing Co. - Vienna Lager Style: Vienna Lager ABV: 5.40% IBU: 22.0 27% Remaining Our Vienna Lager is brewed in the traditional style with a delicate malt sweetness and balanced hops. This coppery brown bier has a full flavor with toasted notes, yet a light clean finish creating the perfect balance.

	Allagash Brewing Co. - White Style: Witbier ABV: 5.20% IBU: 13.0 63% Remaining Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

	Cerebral Brewing - Vital Linguistics Style: Witbier ABV: 4.80% IBU: 0.0 13% Remaining