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Fremont Brewing
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Field to Ferment: Centennial
Style:
Fresh Hopped Ale
ABV:
6.00
% IBU:
50.0
Brewing is the craft of blending science with artistry then introducing the mystical. Field to Ferment exemplifies this adventure. We brew this fresh hop ale throughout the entire hop harvest in Yakima highlighting different hop varieties as they are harvested. This batch highlights Centennial fresh hops, presenting notes of warm pine needles and fresh grass.
Field to Ferment: Centennial
is not currently on tap anywhere. Check back again soon!