Founders Brewing Co. - All Day IPA (2024)
Style:
ABV: 4.70%      IBU: 42.0
22% Remaining

Gotahold Brewing - Daily Bread
Style:
ABV: 8.30%      IBU: 0.0
30% Remaining

Big, rich and malty Double Bock. Notes of malt, toasted bread and toffee greet the nose at first whiff. The beer has a full palette that starts sweetish and is balanced by a mild hop bitterness and toasted/slightly roasted notes from the grain.
Left Hand Brewng Company - Candy Cane Stout
Style:
ABV: 9.50%      IBU: 0.0
18% Remaining

Take a walk down Candy Cane Lane and experience the aromas of rich chocolate, fresh peppermint, and a hint of coffee. This smooth, full-bodied Imperial Peppermint Milk Stout is reminiscent of peppermint bark and will keep you warm and cozy on a cold winter's night. So snuggle up to the fire, and enjoy the mo-mint.
Brown Ale
Bentonville Brewing Co. - Fresh Ground Brown
Style: Brown Ale
ABV: 5.60%      IBU: 0.0
17% Remaining

Coffee Brown Ale
Cider
Black Apple - Strawberry
Style: Cider
ABV: 6.90%      IBU: 0.0
12% Remaining

A taste of perfectly ripe strawberries, still warm from the sun. This supremely pleasant cider is bright and tangy-sweet.
Cocktail
Craft Standard - Hollapalomabackgirl
Style: Cocktail
ABV: 12.40%      IBU: 0.0
23% Remaining

Just in time for outdoor festival season...This Paloma kicks it up a notch with this addition of Jalapeno agave syrup. Made with Don Julio Tequilla, Grapefruit and lime juice.
Craft Standard - Smokn Oak Margarita
Style: Cocktail
ABV: 12.41%      IBU: 0.0
59% Remaining

Our take on the classic margarita. Made with Cimmaron tequila, El Presidente brandy, Cointreau and lime juice.
Craft Standard - Whiskey Business
Style: Cocktail
ABV: 12.40%      IBU: 0.0
48% Remaining

A bracing drink crafted with Bulleit Rye,Apricot Brandy and Sour mix. Garnish with an orange wheel.
Craft Standard Draft Cocktails - Aloha Beaches
Style: Cocktail
ABV: 21.00%      IBU: 0.0
19% Remaining

Get a taste of the Island Life with this tropical getaway created with Coconut Rum, Pineapple Rum and Blue Curacao.
Craft Standard Draft Cocktails - Mule
Style: Cocktail
ABV: 12.40%      IBU: 0.0
93% Remaining

A refreshing take on the standard Mule
Craft Standards - Skyfall Kitty
Style: Cocktail
ABV: 12.40%      IBU: 0.0
1% Remaining

A refreshing and not too sweet concoction made with Boxley Vodka, Elderflower liqueur, lime juice and pear syrup. Meow.
Hard Seltzer
Core Brewing & Distilling Co. - Scarlet Letter - Red
Style: Hard Seltzer
ABV: 4.30%      IBU: 0.0
40% Remaining

Scarlet Letter Red is a delectable alcoholic sparkling water with a blend of cucumber, lime, ginger, and hibiscus. The incredibly clean finish and remarkably refreshing flavor profile make this a beverage for all occasions.
Hefeweizen
Bentonville Brewing Co. - Blood Orange Wheat
Style: wheat beer
ABV: 5.50%      IBU: 14.0
93% Remaining

Blood Orange Wheat
Helles
Gotahold Brewing - Keep Going
Style: Helles Lager

3% Remaining

India Pale Ale
Avery Brewing Co. - Avery IPA
Style: American IPA
ABV: 6.50%      IBU: 69.0
81% Remaining

Fresh and piney bodied IPA with aromas of juicy citrus and hoppiness of six different hop varieties. The subtle caramel sweetness of the malts bring a refreshing balance.
Crisis Brewing Company - Existential DIPA
Style: Double IPA
ABV: 9.30%      IBU: 119.0
77% Remaining

Equilibrium Brewery - Tie-Dye Science
Style: IPA
ABV: 6.50%      IBU: 0.0
32% Remaining

Tie-Dye Science starts off with a nice base of oats and wheat before a T90 and Lupomax Citra and Mosaic hop bill for both the whirlpool and dry hop. Aromas and flavors of orange slices, papaya, pink starburst, assorted melon, and lime gummies lead into a bright #EQjuice finish with a touch of hoppy bitterness all wrapped up in a creamy mouthfeel.
Fossil Cove Brewing Co. - Session IPA
Style: Session IPA
ABV: 4.90%      IBU: 50.0
2% Remaining

Session IPA brewed with Simcoe, Mosaic, Summit and Amarillo hops. Crisp and refreshing with a light malt backbone.
Gotahold Brewery - Downhill Ride
Style: Double IPA
ABV: 8.20%      IBU: 40.0
50% Remaining

Hazy Double IPA double dry-hopped with Citra and El Dorado hops for a full, silky body, mild bitterness and a brightly citrusy, juicy hop aroma and flavor.
Gotahold Brewing - Bury the Hatchet
Style: Hazy IPA
ABV: 6.70%      IBU: 26.0
40% Remaining

Juicy, slightly floral, citrusy and crushable single hazy IPA. Hops are obvious but not overwhelming.
Gotahold Brewing - Past the Breakers
Style: West Coast IPA
ABV: 6.20%      IBU: 0.0
9% Remaining

Traditional West-Coast style IPA featuring a more dry, crisp body, fruity, piney and slightly resiny hop flavors and a more firmly bitter finish.
Great Raft Brewing - Grace and Grit
Style: Double IPA
ABV: 8.00%      IBU: 90.0
65% Remaining

Our Double IPA has strong tropical aromas derived from massive amounts of Citra and Amarillo hops. This incredible bitterness is balanced with honey malt creating a soft and slightly sweet hop bomb.
Lost Forty Brewing - Rockhound IPA
Style: IPA
ABV: 6.20%      IBU: 0.0
58% Remaining

Citrusy, resinous and aromatic featuring bursts of caramel, tropical fruit notes and bright hits of grapefruit and pineapple, before a dry-hopped finish.
Lager
Grupo Modelo - Pacifico
Style: American Lager
ABV: 4.50%      IBU: 0.0
30% Remaining

Pacifico is made with filtered water, malted barley, hops, corn and yeast. Its clean and hearty flavor makes Pacifico an exceptionally drinkable lager that’s compatible with all types of food, especially seafood.
Lost Forty Brewing - 2nd Rodeo Light Beer
Style: American Light Lager
ABV: 4.10%      IBU: 0.0
18% Remaining

Light and crisp beer. 100 calories. Brewed with Arkansas rice.
Pale Ale
Bentonville Brewing Co. - Swamp Chicken
Style: Pale Ale
ABV: 5.30%      IBU: 45.0
7% Remaining

Toppling Goliath Brewing Co. - Pseudo Sue
Style: American Pale Ale
ABV: 5.80%      IBU: 45.0
86% Remaining

This single hop pale ale showcases the Citra hop for a well balanced beer that is delicate in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango give a refreshing taste that is bright with just enough bite!
Red Ale
Crisis Brewing Company - Boland’s IRA (Irish Red Ale)
Style: Irish Red Ale
ABV: 5.10%      IBU: 14.0
63% Remaining

Red Wine
Row Eleven Wine Co. - Vinas 3
Style: Pinot Noir
ABV: 13.90%      IBU: 0.0
68% Remaining

Vinas 3 is a blend of Sonoma, Santa Barbara and Monterey vineyards. It is about Pinot Noir itself, and less about any particular region or vineyard. Crisper in acid, rich in cherry pie flavors, lower in alcohol. Enjoy New World with a nod to the Old. Vinas 3 makes good on our contract.
Silver Totem - Cabernet Sauvignon
Style: Cabernet Sauvignon
ABV: 13.50%      IBU: 0.0
72% Remaining

Washington State's volcanic and mineral driven soils create the ideal environment for Cabernet Sauvignon to develop its full aromatic potential. The consistently warm summers and cool evenings of the Pacific Northwest preserve the natural acidity of Cabernet and produces a solid tannic structure. Color: Deep ruby red. Bouquet: Cherry, cedar and violet. Taste: Currant and blackberry.
Sour
Bentonville Brewing Co. - Strawberry Motueka Warbaby Sour
Style: Sour Fruited
ABV: 5.30%      IBU: 8.0
42% Remaining

Strawberry, Lime, Sea Salt & Mild Tartness
Prairie Artisan Ales - Slush
Style: Sour Fruited
ABV: 4.80%      IBU: 0.0
94% Remaining

Sour ale with strawberry and raspberry puree. Finished with fresh lemon and lime zest.
Stout
Bell's Brewery - Expedition Stout
Style: Russian Imperial Stout
ABV: 10.50%      IBU: 0.0
9% Remaining

One of the earliest examples of the Russian Imperial Stout in the United States, Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.
Crisis Brewing Company - Infinite
Style: Imperial Stout

91% Remaining

Founders Brewing Co. - Spicy Chocolate
Style: Imperial Stout
ABV: 12.20%      IBU: 0.0
98% Remaining

Tart Cherry and rich chocolate blended with a year aged KBS
Guinness - Guinness Original (Europe)
Style: American Imperial Stout
ABV: 4.20%      IBU: 0.0
84% Remaining

NOTE: This is NOT Guinness Draught. This is the original Guinness Stout sold only in bottles in Europe that is bottled with CO2, NOT nitrogen. The ABV varies. This is not to be confused with Guinness Draught. The label clearly defines this as Guinness Original. Ensure you are checking into the correct beer. This is it, the one that started it all. Crafted to perfection for over 200 years. Crack it open, and the first sip tastes as fresh as ever. The unmistakeable deep-dark colour. The crisp hint of roasted barley, the fresh breeze of hops. The refreshing bite. The bittersweet reward. Pure beauty. Pure GUINNESS.
WISEACRE Brewing Company - Gotta Get Up to Get Down
Style: Coffee Milk Stout
ABV: 5.00%      IBU: 15.0
95% Remaining

Magical natural process beans from the Konga region of Ethiopia lead the way in this intense coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and blueberry pie flavors. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red bull and vodka done the long way. For old men, not teenagers. -lightly sweetened iced coffee-
White Wine
Matchbook - Chardonnay
Style: Chardonnay
ABV: 13.90%      IBU: 0.0
69% Remaining

This Estate Bottled Chardonnay is a showcase for the Dunnigan Hills terroir, with lush, full, rich tropical characters. This golden straw-colored Chardonnay has aromas of Crème Brulee, pineapple and macaroons. Flavors of creamy butter are mellowed by tropical mango and ripe melon. While it’s rich in the palate, this Dunnigan Hills Chardonnay displays beautiful structure with a lively, lingering finish.
Rainstorm - Pinot Grigio
Style: Pinot Grigio
ABV: 13.00%      IBU: 0.0
23% Remaining

We source our Pinot Gris, which features reddish skin with a white pulp, in the mild Willamette Valley and harvest it at about 21.5 Brix. We age our Pinot Gris for a minimum of six months on fermentation lees (for a rich yet bright body) and use no oak or malolactic fermentation. The final wine is bone dry and very refreshing. Our Pinot Gris portrays aromas of crisp pear and honey blossom and flavors of mango with fresh acidity.
Witbier
Avery Brewing Co. - White Rascal
Style: Witbier
ABV: 5.60%      IBU: 10.0
22% Remaining

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.