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Carolina Bauernhaus
-
18 Mile Red
Style:
Flanders Red Ale
ABV:
7.20
% IBU:
22.0
Brewed with North Carolina grown heirloom Wrens Abruzzi rye malt and fermented in Biltmore Estate wine barrels. The beer has a bright acidy and is filled with dark fruit notes rounded out by oaky barrel character. The beer is fermented with a mixed culture strain from SouthYeast Labs and our house blend of Brettanomyces yeast.
18 Mile Red
is not currently on tap anywhere. Check back again soon!