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Fullsteam Brewery
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Fearrington Spring
Style:
Rye Saison
ABV:
4.50
% IBU:
25.0
Earthy, hoppy, and vibrant. We brewed this lively, dry-hopped rye saison with N.C.-farmed and malted rye (Riverbend Malt House, Asheville, N.C.), locally malted barley (Epiphany Craft Malt, Durham, N.C.), French yeast, and a generous dry hop. The result is a floral, bright, and spicy farmhouse ale with a pleasant, lingering hop finish.
Fearrington Spring
is not currently on tap anywhere. Check back again soon!